Title Food and technology Unit 3. Food product development

Published Mt. Waverley, Vic. : Victorian Home Economics & Textiles Teachers' Association, 2001

Table of Contents
	Innovations in food technology / Carmela Marino
	Modified foods / Pamela Hyden
	Packaging and labelling / Gail Boddy

Copies

Location	Call no.	Vol.	Availability
ADPML SPTXT	641.300712 Vic/Fat 2001	Unit 3/Innova	LIB USE ONLY
ADPML SPTXT	641.300712 Vic/Fat 2001	Unit 3/Modifi	LIB USE ONLY
ADPML SPTXT	641.300712 Vic/Fat 2001	Unit 3/Packag	LIB USE ONLY

Description volumes ; 30 cm Notes VCE support material Subject Food -- Study and teaching (Secondary) -- Australia -- Victoria. Food industry and trade -- Study and teaching (Secondary) -- Australia -- Victoria. Victorian Certificate of Education examination Genre/Form Australian school textbook collection. Author Victorian Home Economics and Textiles Teachers' Association

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