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Title Chaucer's Miller's, Reeve's, and Cook's tales / edited by T.L. Burton and Rosemary Greentree ; annotations by David Biggs [and others]
Published Toronto, Ont. : Published in association with the University of Rochester by University of Toronto Press, ©1997

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Description 1 online resource (xxxvi, 287 pages)
Series Chaucer bibliographies ; 5.
Contents Contents -- General Editor's Preface -- Preface -- Abbreviations -- Introduction -- Editions, Translations, and Modernizations -- Sources and Analogues -- Items of Linguistic and Lexicographical Interest -- The Narrators of the Tales Considered as Characters -- The Tales Considered Together -- The Miller's Tale -- The Reeve's Tale -- The Cook's Tale -- Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- X -- Y -- Z
Summary An annotated bibliography describing editing and critical works on three of Chaucer's tales. The authors make extensive use of the standard bibliographies of English literature, medieval studies, and Chaucerian studies
Notes "An annotated bibliography 1900 to 1992"--Cover
Bibliography Includes bibliographical references and index
Notes Print version record
Subject Chaucer, Geoffrey, -1400. Cook's tale -- Bibliography
Chaucer, Geoffrey, -1400. Miller's tale -- Bibliography
Chaucer, Geoffrey, -1400. Reeve's tale -- Bibliography
SUBJECT Miller's tale (Chaucer, Geoffrey) fast
Reeve's tale (Chaucer, Geoffrey) fast
Subject REFERENCE -- Bibliographies & Indexes.
LITERARY CRITICISM -- Medieval.
The Canterbury Tales (Chaucer)
Genre/Form Electronic books
e-books.
Bibliographies
Livres numériques.
Form Electronic book
Author Biggs, David
Burton, T. L
Greentree, Rosemary
ISBN 9781442672895
1442672897