Description |
1 online resource (x, 382 pages) |
Contents |
Introduction, IWC as a contested regime / Robert L. Friedheim -- New whaling agreement and international law / William T. Burke -- Whales, the IWC, and the rule of law / Jon L. Jacobson -- Science and the IWC / William Aron -- Is money the root of the problem? : cultural conflict in the IWC / Milton M.R. Freeman -- Food security, food hegemony, and charismatic animals / Russel Lawrence Barsh -- Distorting global governance : membership, voting, and the IWC / Elizabeth DeSombre -- Negotiating in the IWC environment / Robert L. Friedheim -- Whaling regime : "good" institutions but "bad" politics? / Steinar Andresen -- Summing up : whaling and its critics / Christopher D. Stone -- Whale sausage : why the whaling regime does not need to be fixed / David G. Victor -- Fixing the whaling regime : a proposal / Robert L. Friedheim |
Bibliography |
Includes bibliographical references (pages 337-365) |
Notes |
Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. http://purl.oclc.org/DLF/benchrepro0212 MiAaHDL |
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Print version record |
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digitized 2011 HathiTrust Digital Library committed to preserve pda MiAaHDL |
Subject |
International Whaling Commission.
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SUBJECT |
International Whaling Commission fast |
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International Whaling Commission. idszbz |
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Commission baleinière internationale. ram |
Subject |
Whaling -- Management -- International cooperation
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Whaling -- Management -- Political aspects
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Sustainable fisheries -- International cooperation
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BUSINESS & ECONOMICS -- Real Estate -- General.
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TECHNOLOGY & ENGINEERING -- Agriculture -- Forestry.
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Whaling -- Management -- International cooperation
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Walvisvangst.
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Duurzame ontwikkeling.
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Walfang.
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Nachhaltigkeit.
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Geschichte.
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Baleines -- Chasse -- Gestion -- Coopération internationale.
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Baleines -- Chasse -- Gestion -- Aspect politique.
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Form |
Electronic book
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Author |
Friedheim, Robert L
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LC no. |
00050315 |
ISBN |
9780295806983 |
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0295806982 |
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