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Book

Title Nutrition in the infant : problems and practical procedures / edited by Victor R. Preedy, George Grimble, Ronald Watson
Published London : Greenwich Medical Media, 2001

Copies

Location Call no. Vol. Availability
 MELB  613.20832 Pre/Nit  AVAILABLE
Description xv, 447 pages : illustrations ; 25 cm
Contents Ch. 1. The nature and extent of malnutrition in children / I. T. Avencena and G. Cleghorn -- Ch. 2. Severe malnutrition in infancy and childhood / G. Neale -- Ch. 3. Nutritional screening methods during emergencies / F. Watson -- Ch. 4. Body composition in children with health care needs / C. Cronk, E. Fung and V. Stallings -- Ch. 5. Use and abuse of centile curves for BMI / T. J. Cole -- Ch. 6. Behavioural aspects of feeding disorders / R. L. Babbitt and K. E. Williams -- Ch. 7. Minimal enteral nutrition in infants and children / C. L. Berseth -- Ch. 8. Home enteral nutrition in infants and children / A. Papadopoulou and I. W. Booth -- Ch. 9. Parenteral nutrition in infants / J. W. L. Puntis -- Ch. 10. Home parenteral nutrition / J. W. L. Puntis -- Ch. 11. Percutaneous endoscopic gastrostomy / P. Davidson -- Ch. 12. Trace element requirements in artificial support / K. Sando and A. Okada -- Ch. 13. Protein requirements and the use of parenteral amino acids in the pre-term neonate / D. Adamkin -- Ch. 14. Essential fatty acid requirements: Implications for neuronal development / J. S. Vobecky and J. Iglesias -- Ch. 15. Prevention of iron deficiency in infants: issues and approaches / M. Bloem, R. Gross and W. Schultink / [et al.] -- Ch. 16. Magnesium / G. Ariceta and J. Rodriguez-Soriano -- Ch. 17. Nutritional antioxidants: Modulation in malnutrition and requirements / K. Becker, Stephan Gromer and R. Heiner Schirmer -- Ch. 18. Vitamin supplementation in developing countries / C. A. Northrop-Clewes -- Ch. 19. Mass nutritional supplementation / C. A. Northrop-Clewes -- Ch. 20. Dietary fibre in childhood / B. H. Olsen and B. O. Schneeman -- Ch. 21. Critical illness: Altered nutritional requirements / A. J. Baker and S. P. Devane -- Ch. 22. Oral rehydration therapy: Guidelines for developed countries and the developing world / C. King and C. Duggan -- Ch. 23. Food intolerance / Y. Ohtsuka, R. Sanderson and T. I. MacDonald -- Ch. 24. Low-fat diets in children / J. Vobecky -- Ch. 25. Nutrition in the child with disabilities / R. D. Stevenson and R. Meyers -- Ch. 26. Nutritional abnormalities due to Munchausen's syndrome by proxy / H. I. Baron -- Ch. 27. Nutrition after small intestinal transplantation / P. E. Putnam and S. A. Kocoshis -- Ch. 28. Nutritional requirements and treatment regimens after gastrointestinal resection / M. J. I. J. Albers and D. Tibboel -- Ch. 29. Nutritional requirements and support in HIV/AIDS / R. A. Henderson and A. M. Butz -- Ch. 30. Nutritional requirements and support in liver disease / S. M. Protheroe and D. A. Kelly -- Ch. 31. Nutritional management of diabetes mellitus / R. M. Ayling -- Ch. 32. Nutritional support in Crohn's disease / R. M. Beattie -- Ch. 33. Nutritional support in cystic fibrosis / M. R. Green -- Ch. 34. Nutritional support in inborn errors of metabolism / M. Bernard, L. Furuta and C. Lo -- Ch. 35. Childhood obesity: Diagnosis, incidence and strategy for change / R. M. Ayling -- Ch. 36. Failure to thrive: Home-based interventions / M. MacPhee -- Ch. 37. Approaches to breast feeding: The role of hospitals, professionals and governments in promoting breastfeeding / C. Levitt -- Ch. 38. Formula feeds:: Attributes and disadvantages / C. Northrop-Clewes -- Ch. 39. The role of colonic fermentation in infants / C. H. Lifschitz
Bibliography Includes bibliographical references and index
Subject Infants -- Nutrition.
Infant nutrition
Author Grimble, George.
Preedy, Victor R.
Watson, Ronald R. (Ronald Ross)
ISBN 1900151626