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613.2 Chr/Nfl : Nutrition for living / Janet L. Christian, Janet L. Greger with the assistance of Susan A. Nitzke on part six     
      Nutrition for living / Janet L. Christian, Janet L. Greger with the assistance of Susan A. Nitzke on part six MELB  Book 1985
613.2 Cla/Afn : Australian family nutrition / Jane Clarke     
      Australian family nutrition / Jane Clarke MELB  Book 2014
613.2 Cla/Ndg : Nourish : delicious food for every stage of life / Jane Clarke ; photography by Howard Sooley     
      Nourish : delicious food for every stage of life / Jane Clarke ; photography by Howard Sooley MELB  Book 2011
613.2 CLE : The saccharine disease : conditions caused by the taking of refined carbohydrates, such as sugar and white flour / T. L. Cleave ; with a foreword by D. P. Burkitt     
      The saccharine disease : conditions caused by the taking of refined carbohydrates, such as sugar and white flour / T. L. Cleave ; with a foreword by D. P. Burkitt MELB  Book 1975
613.2 Cle/Dih : Diet in health and disease / Frederick W. Clements and Josephine F. Rogers     
      Diet in health and disease / Frederick W. Clements and Josephine F. Rogers MELB  Book 1966
613.2 CLY-F : Food, nutrition, and health / Fergus M. Clydesdale and Frederick J. Francis     
      Food, nutrition, and health / Fergus M. Clydesdale and Frederick J. Francis MELB  Book 1985
613.2 Coa/Eod : Encyclopedia of dietary supplements / edited by Paul M. Coates ... [and others]     
      Encyclopedia of dietary supplements / edited by Paul M. Coates ... [and others] MELB  Book 2005
613.2 Col/Dan 1941 : Diet and nutrition : a synopsis for nurses and students of dietetics / V.L. Collins     
      Diet and nutrition : a synopsis for nurses and students of dietetics / V.L. Collins WATERFT ADPML  Book 1941
613.2 Col/Hfc : Hungry for change / Permacology Productions presents a Foodmatters film     
      Hungry for change / Permacology Productions presents a Foodmatters film W'PONDS  DVD video 2012
613.2 Col/Htl : How to live to 100+ years : free from symptoms and disease, dietary guidelines, how to die healthy / David Collison     
      How to live to 100+ years : free from symptoms and disease, dietary guidelines, how to die healthy / David Collison MELB  Book 2001
613.2 Col/Jji : Johnny Junkfood in the 21st century     
      Johnny Junkfood in the 21st century MELB  DVD video 2006
613.2 Com/Pod 1849 : Physiology of digestion considered with relation to the principles of dietetics / edited, and adapted to the present state of physiological and chemical science, by James Coxe     
      Physiology of digestion considered with relation to the principles of dietetics / edited, and adapted to the present state of physiological and chemical science, by James Coxe WATERFT ADPML  Book 1849
613.2 Con/Nel : Nutrition education : linking research, theory, and practice / Isobel R. Contento     
      Nutrition education : linking research, theory, and practice / Isobel R. Contento MELB  Book 2007
613.2 Con/Nel 2011    
      Nutrition education : linking research, theory, and practice / Isobel R. Contento MELB, W'PONDS   Book 2011
      Nutrition education : linking research, theory, and practice / Isobel R. Contento MELB, W'PONDS   Book 2011
613.2 Con/Nel 2016 : Nutrition education : linking research, theory, and practice / Isobel R. Contento     
      Nutrition education : linking research, theory, and practice / Isobel R. Contento MELB  Book 2016
613.2 Cor : Nutrition / Cheryl Corbin     
      Nutrition / Cheryl Corbin MELB  Book 1980
613.2 Cos/Snh : Super nutrients handbook / Lyndel Costain     
      Super nutrients handbook / Lyndel Costain MELB  Book 2001
613.2 COT : Fasting as a way of life / by Alan Cott with Jerome Agel and Eugene Boe     
      Fasting as a way of life / by Alan Cott with Jerome Agel and Eugene Boe MELB  Book 1977
613.2 Cot/Wct : Weight control : the current perspective / edited by Richard Cottrell     
      Weight control : the current perspective / edited by Richard Cottrell MELB  Book 1995
613.2 COU : Nutrition : a resource unit for the primary school / prepared by Peter Courtney ; [for the] Curriculum and Research Branch, Education Department, Victoria     
      Nutrition : a resource unit for the primary school / prepared by Peter Courtney ; [for the] Curriculum and Research Branch, Education Department, Victoria MELB  Book 1979?
613.2 Cou/Nar : Nutrition : a resource unit for the primary school / prepared by Peter Courtney     
      Nutrition : a resource unit for the primary school / prepared by Peter Courtney WATERFT ADPML  Book 1979?
613.2 Cou/Nit : Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Cheryl L. Rock and Elaine R. Monsen     
      Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Cheryl L. Rock and Elaine R. Monsen MELB  Book 2001
613.2 Cou/Nit 2008    
      Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Carol J. Boushey MELB, W'PONDS   Book 2008
      Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Carol J. Boushey MELB, W'PONDS   Book 2008
613.2 Cou/Nit 2013 : Nutrition in the prevention and treatment of disease     
      Nutrition in the prevention and treatment of disease W'PONDS  Book 2013
613.2 Cov/Cda    
      Critical dietetics and critical nutrition studies / John Coveney, Sue Booth, editors MELB  Book 2019
      Critical dietetics and critical nutrition studies / John Coveney, Sue Booth, editors MELB  Book 2019
      Critical dietetics and critical nutrition studies / John Coveney, Sue Booth, editors MELB  Book 2019
613.2 Cre/Cwt : The common-sense way to health / compiled by G.C. Cresswell     
      The common-sense way to health / compiled by G.C. Cresswell WATERFT ADPML  Book 1940?
613.2 Cri/Esi : Eternity soup : inside the quest to end aging / Greg Critser     
      Eternity soup : inside the quest to end aging / Greg Critser MELB  Book 2010
613.2 Cro/Fan    
      Food & nutrition throughout life : a comprehensive overview of food and nutrition in all stages of life / edited by Sharon Croxford [and six others] MELB, W'PONDS   Book 2015
      Food & nutrition throughout life : a comprehensive overview of food and nutrition in all stages of life / edited by Sharon Croxford [and six others] MELB, W'PONDS   Book 2015
613.2 Cur/Dpb 2002    
      Dietitians' pocket book MELB, W'PONDS   Book  
      Dietitians' pocket book MELB, W'PONDS   Book  
613.2 Cur/Dpb 2006 : Dietitians' pocket book     
      Dietitians' pocket book MELB, W'PONDS   Book  
613.2 Cur/Eth    
      Eat this! : how fast-food marketing gets you to buy junk (and how to fight back) / Andrea Curtis ; illustrations by Peggy Collins MELB CRC, W'PONDS CRC   Book 2017
      Eat this! : how fast-food marketing gets you to buy junk (and how to fight back) / Andrea Curtis ; illustrations by Peggy Collins MELB CRC, W'PONDS CRC   Book 2017
613.2 D486N : The new nuts among the berries / Ronald M. Deutsch     
      The new nuts among the berries / Ronald M. Deutsch MELB  Book 1977
613.2 D565M2 : Diet reference manual / Massachusetts General Hospital, Department of Dietetics     
      Diet reference manual / Massachusetts General Hospital, Department of Dietetics MELB  Book 1984
613.2 Dad/Erf : Eat right 4 your type : the individualized diet solution to staying healthy, living longer & achieving your ideal weight / Peter J. D'Adamo, with Catherine Whitney     
      Eat right 4 your type : the individualized diet solution to staying healthy, living longer & achieving your ideal weight / Peter J. D'Adamo, with Catherine Whitney MELB  Book 1996
613.2 Dan/Awn    
      Ageing well : nutrition, health, and social interventions / [edited by] Alan Dangour, Astrid Fletcher, Emily Grundy MELB, WATERFT   Book 2007
      Ageing well : nutrition, health, and social interventions / [edited by] Alan Dangour, Astrid Fletcher, Emily Grundy MELB, WATERFT   Book 2007
613.2 Dav/Hna 1986 : Davidson and Passmore Human nutrition and dietetics     
      Davidson and Passmore Human nutrition and dietetics WATERFT  Book 1986
613.2 Des/Hon : Handbook of nutrition and diet / Babasaheb B. Desai     
      Handbook of nutrition and diet / Babasaheb B. Desai MELB  Book 2000
613.2 Die/Pot    
      Proceedings of the ... Annual Conference of the Australian Association of Dieticians MELB  Book 1981
      Proceedings of the Fourth National Conference of the Dietitians Association of Australia : Academy of Science, Canberra, 1985 MELB  Book 1985
      Proceedings of the ... national conference of the Dietitians Association of Australia MELB  Book  
      Proceedings of the ... national conference of the Dietitians Association of Australia MELB  Book  
2 additional entries    
613.2 Die/Pot 1983 : Proceedings of the ... National Conference of the Australian Association of Dietitians     
      Proceedings of the ... National Conference of the Australian Association of Dietitians MELB  Book 1983
613.2 Die/Wep : Work experience package / Dietitians Association of Australia (Vic. Branch)     
      Work experience package / Dietitians Association of Australia (Vic. Branch) MELB  Book 1992
613.2 Din/Hpc : Health promotion : concepts and practice / edited by Alison Dines and Alan Cribb     
      Health promotion : concepts and practice / edited by Alison Dines and Alan Cribb W'PONDS  Book 1993
613.2 Dow/Nad : Nutrition and diet in lone-parent families in London / Elizabeth Dowler and Claire Calvert     
      Nutrition and diet in lone-parent families in London / Elizabeth Dowler and Claire Calvert MELB  Book 1995
613.2 Dri/Fec    
      Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids / Panel on Macronutrients, Panel on the Definition of Dietary Fiber, Subcommittee on U MELB, W'PONDS   Book 2005
      Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids / Panel on Macronutrients, Panel on the Definition of Dietary Fiber, Subcommittee on U MELB, W'PONDS   Book 2005
613.2 Dru/Nff 2007 : Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere     
      Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere MELB  Book 2007
613.2 Dug/Dfa : Diet for all : how, when, where, what and why / by Will T. Duggan     
      Diet for all : how, when, where, what and why / by Will T. Duggan WATERFT ADPML  Book 1935
613.2 Duy/Ada 2012    
      American Dietetic Association complete food and nutrition guide / Roberta Larson Duyff MELB, W'PONDS   Book 2012
      American Dietetic Association complete food and nutrition guide / Roberta Larson Duyff MELB, W'PONDS   Book 2012
613.2 Dwy/Lnu : Lifestyle nutrition / edited by Johanna T. Dwyer, James M. Rippe     
      Lifestyle nutrition / edited by Johanna T. Dwyer, James M. Rippe MELB  Book 2001
613.2 Eas/Poh    
      Principles of human nutrition / Martin Eastwood MELB, W'PONDS   Book 1997
      Principles of human nutrition / Martin Eastwood MELB, W'PONDS   Book 1997
613.2 Edu/Fft : Food for thought     
      Food for thought W'PONDS  VHS video 2001
613.2 Egf/Ahd : Eight guidelines for a healthy diet : a guide for nutrition educators     
      Eight guidelines for a healthy diet : a guide for nutrition educators W'PONDS  Book 1996?
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