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Author
Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods (1985 : Washington, D.C.)
Title
Health effects of polyunsaturated fatty acids in seafoods / edited by Artemis P. Simopoulos, Robert R. Kifer, Roy E. Martin
Published
Orlando : Academic Press, 1986
Copies
Location
Call no.
Vol.
Availability
MELB
616.1071 Con
AVAILABLE
Description
xi, 473 pages : illustrations ; 24 cm
Notes
"Proceedings of a Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods held in Washington, D.C., June 24-26, 1985, sponsored by Nutrition Coordinating Committee, National Institutes of Health ... [et al.]."--P. facing t.p
Bibliography
Includes bibliographies and index
Notes
Also available in print
Mode of access: World Wide Web
Description based on print version record
Subject
Cardiovascular system -- Diseases -- Nutritional aspects -- Congresses.
Unsaturated fatty acids in human nutrition -- Congresses.
Seafood -- Composition -- Congresses.
Unsaturated fatty acids -- Physiological effect -- Congresses.
Coronary Disease -- prevention & control.
Fatty Acids, Unsaturated -- metabolism.
Fish Oils.
Fishes.
Genre/Form
Congress.
Conference papers and proceedings.
Author
Kifer, Robert R.
Martin, Roy E.
Simopoulos, Artemis P., 1933-
National Fisheries Institute.
National Institutes of Health (U.S.). Nutrition Coordinating Committee.
LC no.
86047764
ISBN
0126443602 (alk. paper)
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