This page contains enriched content visible when JavaScript is enabled.
My Account
Library Home
Your session will expire automatically in
0
seconds.
Continue session
End session now
Return to Browse
Limit/Sort Search
SearchType
Keyword
Title
Author (Last name first)
Subject
ISBN/ISSN
Call Number
Unit Code
Libraries Australia No.
Library of Congress No.
Search
Search Scope
Entire Collection
Print Books
E-books
All books
E-journals
All journals
Databases
All e-resources
Streaming Video
DVDs
Curriculum Resources
Deakin Theses
Special Collections
Melbourne Burwood
Warrnambool
Geelong Waterfront
Geelong Waurn Ponds
Limit search to available items
Add Marked to Bag
Add All On Page
Add Marked to My Lists
Authors (Last name first) (1-3 of 3)
FitzGibbon, Theodora.
1
1957
The high protein diet and cookery book
FitzGibbon, Theodora.
London : Andre Deutsch, [publisher not identified], 1957
Rating:
Request It
Location
Call no.
Vol.
Availability
MELB
641.5638 Fit/Hpd
AVAILABLE
2
1969
A taste of Ireland; Irish traditional food.
FitzGibbon, Theodora.
[First American edition]
Boston : Houghton-Mifflin, 1969
Rating:
Request It
Location
Call no.
Vol.
Availability
W'PONDS
641.59415 Fit/Toi
AVAILABLE
3
1968
A taste of Ireland : Irish traditional food
FitzGibbon, Theodora.
London : Dent, 1968
Rating:
Request It
Location
Call no.
Vol.
Availability
MELB
641.59415 F554T
AVAILABLE
Add Marked to Bag
Add All On Page
Locate in results
Return to Browse
Limit/Sort Search
