1. International System of Units (SI) -- 2. Fundamental Constants -- 3. Common Conversion Factors -- 4. Properties of the Elements -- 5. Properties of Inorganic Compounds -- 6. Properties of Organic Compounds -- 6A. Properties of Organic Functional Groups -- 6B. Properties of Amino Acids (Constituents of Proteins) -- 7. Some Crystal Forms -- 8. Shapes of Some Molecules and Ions -- 9. Bond Lengths -- 10. Bond Dissociation Enthalpies -- 11. Average Bond Enthalpies -- 12. Electronegativities of the Elements (Pauling Scale) -- 13. Enthalpies of Melting, Vaporisation and Atomisation -- 14. Successive Ionisation Enthalpies of the Elements -- 15. Periodic Trends in First Ionisation Enthalpies -- 16. Electron Affinities -- 17. Lattice Enthalpies of Ionic Crystals -- 18. Enthalpies of Neutralisation -- 19. Solubility Products -- 20A. Stability Constants of Complex Ions -- 20B. Cumulative Stability Constants -- 21. Standard Electrode Potentials and Redox Equilibria -- 22. Dissociation Constants of Acids and Hydrated Metal Ions -- 23. Common Acid-Base Indicators -- 24. Ionic Properties of Water -- 25. Molar Conductivities of Aqueous Solutions -- 26. Ionic Molar Conductivities at Infinite Dilution -- 27. Solubility of Gases in Water -- 28. Boiling Temperature Elevation and Freezing Temperature Depression Constants -- 29. Critical Constants and Triple Points of Selected Substances -- 30. Vapour Pressure and Density of Water and of Mercury at Different Temperatures -- 31. Densities of Aqueous Solutions -- 32. Infrared Absorption Frequencies -- 33. NMR Chemical Shifts -- 34. Electronic Configuration of the Elements -- 35. Greek Alphabet -- 36. Numerical Prefixes -- App. to Tables 5 and 6: The hazardous properties and safety precautions for handling dangerous substances - the coding system used in Tables 5 and 6
