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Title Symbiotic soil microorganisms : biology and applications / Neeraj Shrivastava, Shubhangi Mahajan, Ajit Varma, editors
Published Cham, Switzerland : Springer, 2021

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Description 1 online resource
Series Soil biology, 1613-3382 ; v. 60
Soil biology ; 60. 1613-3382
Contents Intro -- Contents -- Part I: Fungal Symbiosis -- Chapter 1: Current Status-Enlightens in Its Biology and Omics Approach on Arbuscular Mycorrhizal Community -- 1.1 Introduction -- 1.2 Goal for Studying Its Biology and Omics Approaches -- 1.3 Phylogeny of New Speices of AMF -- 1.4 Genomics -- 1.5 Fungal Metabolism During Symbiotic Life -- 1.6 Proteomics -- 1.7 Symbiotic Root-Microbe Interactions -- 1.8 Enzymes -- 1.9 Biology of AMF on Different Crops: Insight and Impact -- 1.10 AMF Applications in Different Crops Under Varied Agro-Ecology -- 1.11 Opportunities and Challenges: AMF
1.12 Conclusion -- References -- Chapter 2: An Insight through Root-Endophytic-Mutualistic Association in Improving Crop Productivity and Sustainability -- 2.1 Introduction -- 2.2 Endophyte Distribution Pattern, Grouping, and Transmission Mode -- 2.3 The Beneficial Endophytic Secretions: Bioactive Natural Products -- 2.3.1 The Antimicrobial Bioactive Metabolites -- 2.3.2 Anti-Insect Bioactive Potential -- 2.4 The Quadra-Brigade of Endophytic Microbes: The Components of EPHÅ› -- 2.4.1 Rhizobiaceae -- 2.4.2 Piriformaspora indica -- 2.4.3 Trichodermal strains
2.4.4 AMF: Arbuscular Mycorrhizal Fungi -- 2.5 EPHs: A Mutualistic Boon for Sustainable Agriculture -- 2.5.1 Promoting Plant Growth and Increasing Market Value -- 2.5.2 Integrated Pest and Disease Management -- 2.6 Successful Trials: Integrating Crop Management Practices with Endophytic Symbionts -- 2.6.1 The SRI Trial: System of Rice Intensification -- 2.7 Improved Agricultural Prospective of EPHs -- 2.7.1 Developing Tolerance to Stress by Optimizing the Redox Environment -- 2.7.2 Sequestering the Future Agricultural Stress -- 2.8 Conclusion -- References
Chapter 3: Interaction Between Root Endophytes and Plants: Their Bioactive Products and Significant Functions -- 3.1 Introduction -- 3.2 Lifestyle of Root Endophytes -- 3.3 Plant-Endophyte Relationship -- 3.4 Bioactive Product Synthesized by Endophytes -- 3.4.1 Ambuic Acid -- 3.4.2 Cryptocin -- 3.4.3 Colutellin A -- 3.4.4 Pesatcin -- 3.4.5 Torreyanic Acid -- 3.5 Influence of Endophytes on Genetic and Phenotypic Expression of Plants -- 3.6 Significant Role of Root Endophytes -- 3.6.1 Endophytes Are Saprobic Decomposers -- 3.6.2 Endophytes as Producer of Antibiotics -- 3.6.3 Antiviral Compounds
3.6.4 Endophytic Fungal Products as Anticancer Agents -- 3.6.5 Antidiabetic Agents from Endophytes -- 3.7 Conclusion and Future Insights -- References -- Chapter 4: Unravelling the Role of Endophytes in Micronutrient Uptake and Enhanced Crop Productivity -- 4.1 Introduction -- 4.2 Major Groups of Endophytic Microbes -- 4.2.1 Fungal Endophytes -- 4.2.2 Class 1 Clavicipitaceous Endophytes -- 4.2.3 Class 2 Endophytes -- 4.2.4 Class 3 Endophytes -- 4.2.5 Class 4 Endophytes -- 4.2.6 Bacterial Endophytes -- 4.2.7 The Ecology of Competent Endophytes -- 4.2.8 Host Range -- 4.2.9 Physiological Role
Summary This book explores microbial symbiosis, with a particular focus on soil microorganisms, highlighting their application in enhancing plant growth and yield. It addresses various types of bacterial and fungal microbes associated with symbiotic phenomena, including rhizobium symbiosis, arbuscular mycorrhizal symbiosis, ectomycorrhizal symbiosis, algal/lichen symbiosis, and Archeal symbiosis. Presenting strategies for employing a diverse range of bacterial and fungal symbioses in nutrient fortification, adaptation of plants in contaminated soils, and mitigating pathogenesis, it investigates ways of integrating diverse approaches to increase crop production under the current conventional agroecosystem. Providing insights into microbial symbioses and the challenges of adopting a plant-microbe synergistic approach towards plant health, this book is a valuable resource for researchers, graduate students and anyone in industry working on bio-fertilizers and their agricultural applications
Notes Online resource; title from PDF title page (SpringerLink, viewed January 21, 2021)
Subject Soil microbiology.
Soil Microbiology
Soil microbiology
Form Electronic book
Author Shrivastava, Neeraj, editor
Mahajan, Shubhangi, editor
Varma, A. (Ajit), 1939- editor.
ISBN 9783030519162
3030519163