| Description |
1 online resource |
| Series |
Soil biology, 1613-3382 ; v. 34 |
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Soil biology ; v. 34.
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| Contents |
Approximating Casimir-Polder Potentials -- Common Properties of Dispersion Forces -- Casimir-Polder Forces on Excited Atoms: Static Theory -- Casimir-Polder Forces on Excited Atoms: Dynamical Approach -- Casimir-Polder Forces in Cavity Quantum Electrodynamics -- Thermal Casimir-Polder Forces -- Casimir-Polder Forces on Moving Atoms |
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BIOLOGY & ECOLOGY OF EDIBLE ECTOMYCORRHIZAL MUSHROOMS -- Laying the Foundations / Ian R. Hall, Alessandra Zambonelli -- Systematics and Ecology of Edible Ectomycorrhizal Mushrooms / Matthew E. Smith, Gregory M. Bonito -- Edible Ectomycorrhizal Mushroom Molecular Response to Heavy Metals / Sabrina Zeppa, Antonella Amicucci, Roberta Saltarelli, Giovanna Giomaro -- Genomics of Tuber melanosporum: New Knowledge Concerning Reproductive Biology, Symbiosis, and Aroma Production / Andrea Rubini, Beatrice Belfiori, Claudia Riccioni, Francesco Paolocci -- State of the Art of the Research on Boletus edulis / Antonietta Mello -- Influence of Edaphic Factors on Edible Ectomycorrhizal Mushrooms: New Hypotheses on Soil Nutrition and C Sinks Associated to Ectomycorrhizae and Soil Fauna Using the Tuber Brûlé Model / Luis G. García-Montero, Inmaculada Valverde-Asenjo, Domingo Moreno, Paloma Díaz |
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Ectomycorrhizal Fungal Communities of Edible Ectomycorrhizal Mushrooms / Alessandra Zambonelli, Mirco Iotti, Siham Boutahir, Enrico Lancellotti, Claudia Perini -- Ectomycorrhizal Helper Bacteria: The Third Partner in the Symbiosis / Elena Barbieri, Paola Ceccaroli, Francesco Palma, Deborah Agostini, Vilberto Stocchi -- CULTIVATION OF EDIBLE ETOMYCORRHIZAL MUSHROOMS (WITH MAIN FOCUS ON TRUFFLES) AND CASE STUDIES -- Techniques for Host Plant Inoculation with Truffles and Other Edible Ectomycorrhizal Mushrooms / Mirco Iotti, Federica Piattoni, Alessandra Zambonelli -- Soils and Techniques for Cultivating Tuber melanosporum and Tuber aestivum in Europe / Gérard Chevalier, Pierre Sourzat -- Truffle Cultivation in the Southern Hemisphere / Ian R. Hall, Wayne Haslam -- Native and Cultivated Truffles of North America / Charles Lefevre -- Truffle Cultivation in China / Xianghua Wang |
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Terfezia Cultivation in Arid and Semiarid Soils / Asunción Morte, Alberto Andrino, Mario Honrubia, Alfonso Navarro-Ródenas -- Truffles, Timber, Food, and Fuel: Sustainable Approaches for Multi-cropping Truffles and Economically Important Plants / Gian Maria Niccolò Benucci, Gregory Bonito, Leonardo Baciarelli Falini -- Cultivation of Basidiomycete Edible Ectomycorrhizal Mushrooms: Tricholoma, Lactarius, and Rhizopogon / Yun Wang, Nicholas Cummings, Alexis Guerin-Laguette -- WILD COLLECTED EDIBLE ETOMYCORRHIZAL MUSHROOMS: ECONOMICS, CONSERVATION, MANAGEMENT -- Local Communities and Edible Ectomycorrhizal Mushrooms / Eric Boa -- Medicinal Aspects of Edible Ectomycorrhizal Mushrooms / Susanna Badalyan -- Insects Parasitizing Edible Ectomycorrhizal Mushrooms / Nicola Sitta, Luciano Süss -- Edible Ectomycorrhizal Mushrooms: International Markets and Regulations / Nicola Sitta, Paolo Davoli -- Ten Years of Genomics for Ectomycorrhizal Fungi: What Have We Achieved and Where Are We Heading? / Francis Martin, Gregory Bonito |
| Summary |
Edible ectomycorrhizal mushrooms (EEMMs) comprise more than 1000 species and are an important food and forest resource. In this volume of Soil Biology, internationally recognized scientists offer their most recent research findings on these beguiling fungi. Topics covered include:· Complex ecological interactions between plants, EEMMs, and soil organisms· Comparative genomics, high-throughput sequencing and modern research tools· Genetic selection of fungal strains and techniques for inoculating plants· Economic and social considerations surrounding wild collected EEMMs· Practical information concerning soil management and EEMM cultivationThe book will be a useful guide for anyone interested in soil ecology, forestry, or the genetics and cultivation of EEMMs, and provides an extensive knowledge base and inspirations for future studies on these ecologically and economically important fungi |
| Analysis |
Life sciences |
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Food science |
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Agriculture |
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Ecology |
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Fungus Genetics |
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eetbare paddestoelen |
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edible fungi |
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voedselwetenschappen |
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food sciences |
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schimmels |
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fungi |
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genetica |
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genetics |
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landbouw |
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terrestrische ecologie |
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terrestrial ecology |
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Edible fungi |
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Eetbare paddestoelen |
| Notes |
English |
| Subject |
Edible mushrooms.
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Ectomycorrhizal fungi.
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Agaricales.
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Mycorrhizae
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Agaricales
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mushrooms |
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ectomycorrhizae |
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NATURE -- Plants -- Mushrooms.
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Agaricales
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Ectomycorrhizal fungi
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Edible mushrooms
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| Form |
Electronic book
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| Author |
Zambonelli, Alessandra
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Bonito, Gregory M
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| ISBN |
9783642338236 |
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3642338232 |
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3642338224 |
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9783642338229 |
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3642443087 |
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9783642443084 |
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