| Description |
1 online resource (vii, 766 pages) : illustrations (some color), maps (some color) |
| Contents |
Cover; Copyright; Foreword; Contents; Preface; World Sheep and Wool Production; Australian Sheep and Wool Industries; New Zealand Sheep and Wool Industries; South American Sheep and Wool Industries; South African Sheep and Wool Industries; Chinese Sheep and Wool Industries; European Sheep and Wool Industries; Breeding and Selection; Reproduction; Pregnancy, Lambing and Survival; Lactation and Lamb Growth; Weaner Management; Digestion and Metabolism; Feeding; Wool Growth and Production; Meat Production; Sheep Management; Pasture Management; Sustainable Livestock Production; Sheep Health |
| Summary |
Covers a range of topics relevant to the sheep and wool industry in the main regions of the world. This book also covers the major world sheep and wool industries, biological principles, management, production systems, and the preparation, processing and marketing of meat and wool |
| Bibliography |
Includes bibliographical references and index |
| Notes |
Print version record |
| Subject |
Sheep industry.
|
|
Wool industry.
|
|
Woolen and worsted manufacture.
|
|
Woolen and worsted manufacture
|
|
Sheep industry
|
|
Wool industry
|
| Form |
Electronic book
|
| Author |
Cottle, D. J. (David John), 1954-
|
| ISBN |
9781907284595 |
|
1907284591 |
|
