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Book Cover
E-journal

Uniform Title Innovative food science & emerging technologies (Online)
Title Innovative food science & emerging technologies
Published [Amsterdam] : Elsevier Science, ©2000-
Vol. 1, issue 1 (Mar. 2000)-
Online access available from:
ScienceDirect Freedom Collection    01 Mar. 2000-
View Resource Record  

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Description Online resource
Notes Title from contents screen (ScienceDirect, viewed Dec. 6, 2003)
Also issued in print
Mode of access: World Wide Web
Issuing Body The official scientific journal of the European Federation of Food Science and Technology (EFFoST)
Notes Latest issue consulted: Vol. 4, issue 4 (Dec. 2003), viewed Dec. 6, 2003
Subject Food -- Biotechnology -- Periodicals
Form Electronic journal
Author European Federation of Food Science and Technology
LC no. 2003233420
ISSN 1878-5522
1466-8564
ABBREV TI Innov. food sci. & emerg. technol. (Online)
OTHER TI Innovative food science & emerging technologies (Online)
Other Titles Innovative food science and emerging technologies
IFSET