Uniform Title Food science and technology international (Online) Title Food science and technology international

Published 1995- : New York, N.Y. : Chapman & Hall, ©1995- <2000> : Frederick, MD : Aspen Publishers <Jan. 2001-Aug. 2001> : Lancaster, PA : Technomic Publishing Company <Oct. 2001-> : Thousand Oaks, CA : Sage Publications Print began with vol. 1, no. 1 (Aug. 1995)

Online access available from: Sage Journals Online    01 Feb. 1999- View Resource Record   Sage Deep Backfile    01 Feb. 1995 - 31 Dec. 1998 View Resource Record

Copies

Description Online resource Notes Issues for <Aug. 2001-> lack Spanish title In English and Spanish, Aug. 1995- ; in English only, <Aug. 2001-> Issuing Body Issued by: Spanish Council for Scientific Research, <2013-> Notes Description based on: Vol. 8, issue 1 (Feb. 2002); title from caption of HTML (viewed June 26, 2003) Latest issue consulted: Vol. 26, issue 8 (Dec. 2020); (SAGE journals, viewed Nov. 18, 2020) Subject Food -- Analysis -- Periodicals Form Electronic journal Author Consejo Superior de Investigaciones Científicas (Spain) LC no. 00213581 ISSN 1532-1738 1082-0132

ABBREV TI Food sci. technol. int. (Online) OTHER TI Food science and technology international (Online) Other Titles Ciencia y tecnología de los alimentos internacional

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