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Title Natural compounds as inducers of cell death. Volume 1 / Marc Diederich, Karoline Noworyta, editors
Published Dordrecht ; New York : Springer, ©2012

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Description 1 online resource
Contents 880-01 pt. a 1. Phytochemicals as inducers of cell death mechanisms. -- Phytochemicals and Amino Acids: Inducers or Inhibitors of Cell Death? / Asser Ghoneim -- Pomegranate-Derived Constituents as Inducers of Cell Death: Implications in Cancer Prevention and Therapy / Anupam Bishayee and Altaf S. Darvesh -- Antitumor Effects of Anthocyanins: Focus on Apoptosis / Carmela Fimognari -- Anti-proliferative and Apoptosis-Inducing Properties of Xanthohumol, a Prenylated Chalcone from Hops (Humulus lupulus L.) / Julia Strathmann and Clarissa Gerhauser -- Bioavailability and Metabolism of Curcuminoids / Wolfgang W. Quitschke -- pt. 2. Natural compounds from animal origins. -- Melatonin in Cell Fate Decisions: Mechanistic Perspectives and Therapeutical Potential / M. Sánchez-Hidalgo, J.M. Guerrero, I. Villegas and Catalina Alarcón De La Lastra -- Pharmacologically Active Compounds from Ticks and Other Arthropods and Their Potential Use in Anticancer Therapy / Mária Kazimírová
880-01/(S 10. Induction of Cell Death Occurring with Autophagy by Polyphenolic Compounds in Cancer -- Section 4, Redox active natural compounds -- 11. Total antioxidant capacity: a useful tool in assessing antioxidant intake status -- 12. Natural sulfur products as redox modulators and selective inducers of cell death -- 13. Diallyl sulfides and the decision about life and death of a cell -- Section 5, Effect of natural compounds on cell cell signaling pathways -- 14. Natural compounds as specific inhibitors of cyclin-dependent kinases -- past, present and future -- 15. Plant-derived isoprenoids mediate regulation of mTOR signaling in tumor cells -- 16. Regulation of MicroRNAs by Natural Compounds: Implications for Cancer Therapy -- Section 6, Phytochemicals in inflammation and cancer -- 17. Interference with estrogen receptor-α by dietary components: impact on the balance between cell proliferation and cell death
pt. 3. Polyphenols as inducers of cell death -- Induction of Apoptosis by Polyphenolic Compounds in Cancer Cells / Didem Turgut Cosan and Ahu Soyocak -- Encapsulation of Natural Polyphenols with Antioxidant Properties in Polyelectrolyte Capsules and Nanoparticles / Tatsiana G. Shutava and Yuri M. Lvov -- Induction of Autophagy by Polyphenolic Compounds in Cancer: A Novel Strategy to induce cell death and to Treat Cancer / Bulent Ozpolat, Kevin Dalby and Gabriel Lopez-Berestein -- pt. 4. Redox active natural compounds. -- Total Antioxidant Capacity: A Useful Tool in Assessing Antioxidant Intake Status / Ying Wang, Meng Yang, Sang-Gil Lee, Catherine Davis and Christopher Masterjohn, et al. -- Natural Sulfur Products as Redox Modulators and Selective Inducers of Cell Death / Brigitte Czepukojc, Thomas Schneider, Torsten Burkholz, Vincent Jamier and Claus Jacob -- Diallyl Sulfides and the Decision About Life and Death of a Cell / Mathias Montenarh
pt. 5. Effect of natural compounds on cell cell signaling pathways. -- Natural Compounds as Specific Inhibitors of Cyclin-Dependent Kinases -- Past, Present and Future / Margarita Maurer, Oxana Komina and Józefa Węsierska-Gądek -- Plant-Derived Isoprenoids Mediate Regulation of mTOR Signaling in Tumor Cells / Dennis M. Peffley and Patricia Hentosh -- Regulation of MicroRNAs by Natural Compounds: Implications for Cancer Therapy / Devarajan Karunagaran, Maitreyi Subramanian and Rao Srinivasa Rao -- pt. 6. Phytochemicals in inflammation and cancer. -- Interference with Estrogen Receptor-[alpha] by Dietary Components: Impact on the Balance Between Cell Proliferation and Cell Death / Józefa Węsierska-Gądek, Margarita Maurer and Oxana Komina -- Natural Triterpenoids from Olive Oil: Potential Activities Against Cancer / Rosalia Rodriguez-Rodriguez and Ulf Simonsen -- Dietary Sources of Natural Inducers of Cell Death: Considerations for Cancer Therapy and Prevention / Yvonne Chukwumah -- pt. 7. Phytochemicals in health and disease / Tocotrienols in the Control of Pathological Fibroinflammatory Processes / Eva C. Vaquero and Xavier Molero -- Anthocyanins: Janus Nutraceuticals Displaying Chemotherapeutic and Neuroprotective Properties / Erika K. Ross, Natalie A. Kelsey and Daniel A. Linseman
Summary The content of this book gives a multi-disciplinary approach into the anti-cancer research field related to natural products and dietary compounds. Mainly, it covers the area of antitumor activity through an in-depth description of the cytotoxic, anti-inflammatory and anti-oxidant properties in cancer, inflammatory and cardio-vascular diseases. The cell death inducing mechanisms (apoptosis, anti-proliferative activity, angiogenesis, cell cycle control, cytostatic property and autophagy) give an overview of how natural products are able to target cancer cells
Analysis Medicine
Biomedicine
biomedische wetenschappen
Medicine (General)
Geneeskunde (algemeen)
Bibliography Includes bibliographical references and index
Notes English
Subject Cell death.
Natural products.
Phytochemicals.
Cell physiology.
Biological products.
Biologicals.
Biological Products
Cell Physiological Phenomena
Complex Mixtures
Chemicals and Drugs
Phenomena and Processes
Cell Death
Biological Factors
SCIENCE -- Life Sciences -- Anatomy & Physiology.
Cell physiology
Biologicals
Biological products
Cell death
Natural products
Phytochemicals
Form Electronic book
Author Diederich, Marc.
Noworyta, Karoline
ISBN 9789400745759
9400745753
9400745745
9789400745742