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Book Cover
Book

Title Developments in food proteins
Published London ; Englewood, N.J. : Applied Science, 1982-
1-

Copies

Location Call no. Vol. Availability
 MELB  641.12 Dev  2  AVAILABLE
Description volumes : illustrations ; 23 cm
Series Developments series
Developments series.
Main Series Developments series
Notes Editor: B.J.F. Hudson
v. 3- published, London ; New York : Elsevier Applied Science Publishers
Subject Proteins in human nutrition -- Periodicals.
Food -- Protein content -- Periodicals.
Food industry and trade -- Periodicals.
Dietary Proteins.
Proteins
Food industry and trade
Food -- Protein content
Genre/Form Periodical.
Author Hudson, B. J. F.
LC no. 85645380 sn 83000322
ISSN 0263-4708 (Print)
ABBREV TI Dev. food proteins
OTHER TI Developments in food proteins