| Description |
1 online resource (viii, 230 pages) : illustrations (some color) |
| Series |
Contributions to microbiology, 1420-9519 ; v. 16 |
|
Contributions to microbiology ; v. 16.
|
| Contents |
Chemical interactions between organisms in microbial communities / Duan, K. [and others] -- Autoinducer-2-based chemical communication in bacteria : complexities of interspecies signaling / Federle, M.J. -- The molecular basis of excitation and adaptation during chemotactic sensory transduction in bacteria / Rao, C.V., Ordal, G.W. -- Bacterial PEP-dependent carbohydrate : phosphotransferase systems couple sensing and global control mechanisms / Lengeler, J.W., Jahreis, K.-- Correlations between carbon metabolism and virulence in bacteria / Poncet, S. [and others] -- Stand-alone response regulators controlling global virulence networks in streptococcus pyogenes / McIver, K.S. -- The heme sensor system of staphylococcus aureus / Stauff, D.L., Skaar, E.P. -- Bacterial sensing of antimicrobial peptides / Otto, M. -- RNA thermosensors in bacterial pathogens / Johansson, J. -- Prevailing concepts of c-di-GMP signaling / Römling, U., Simm, R. -- Magnetosomes and magneto-aerotaxis / Frankel, R.B., Bazylinski, D.A. -- Engineering bacterial signals and sensors / Salis, H., Tamsir, A., Voigt, C |
| Summary |
One of the keys to the development of novel anti-infective strategies |
| Bibliography |
Includes bibliographical references and indexes |
| Notes |
Print version record |
| Subject |
Cell interaction.
|
|
Chemoreceptors.
|
|
Cellular signal transduction.
|
|
Bacteria -- Physiology.
|
|
Bacteria -- chemistry
|
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Cell Communication
|
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Signal Transduction
|
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Bacterial Physiological Phenomena
|
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Quorum Sensing -- physiology
|
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Signal Transduction -- physiology
|
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SCIENCE -- Life Sciences -- Anatomy & Physiology.
|
|
Bacteria -- Physiology
|
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Cell interaction
|
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Cellular signal transduction
|
|
Chemoreceptors
|
| Form |
Electronic book
|
| Author |
Collin, Mattias
|
|
Schuch, Raymond
|
| ISBN |
9783805591331 |
|
3805591330 |
|
3805591322 |
|
9783805591324 |
|
