Limit search to available items
Book Cover
E-book

Title Cereal diseases : nanobiotechnological approaches for diagnosis and management / Kamel A. Abd-Elsalam, Heba I. Mohamed, editors
Published Singapore : Springer, 2022

Copies

Description 1 online resource
Contents Intro -- Contents -- About the Editors -- Part I: Identification and Diagnosis -- 1: An Introduction to Rice Diseases -- 1.1 Introduction -- 1.2 Fungal Diseases in Rice -- 1.3 Bacterial Diseases in Rice -- 1.4 Virus Diseases in Rice -- 1.5 Nematode Diseases in Rice -- 1.6 Conclusion -- References -- 2: Bacterial Disease of Rice -- 2.1 Introduction -- 2.2 Rice Leaf Blight Disease -- 2.2.1 Disease Development -- 2.2.1.1 Leaf Blight Phase -- 2.2.1.2 Kresek Phase -- 2.2.2 Rice Bacterial Leaf Blight Management -- 2.2.3 Chemical Management -- 2.3 Bacterial Leaf Streak -- 2.3.1 Disease Development
2.3.2 Management of Bacterial Leaf Streak -- 2.3.3 Chemical Management -- 2.4 Bacterial Panicle Blight Disease -- 2.4.1 Disease Development -- 2.4.2 Management of Bacterial Panicle Blight Disease -- 2.4.3 Chemical Management -- 2.4.4 Molecular Diagnosis of Bacterial Disease of Rice Disease -- 2.4.4.1 Sample Collection -- 2.4.4.2 Bacterial DNA Isolation -- 2.5 Conclusion -- References -- 3: Viral Diseases of Rice -- 3.1 Introduction -- 3.2 Black-Streaked Dwarf Virus -- 3.2.1 Taxonomic Position and Nucleotide Sequence -- 3.2.2 Particle Morphology of the Causal Virus -- 3.2.3 Purification
3.2.4 Disease Symptoms -- 3.2.5 Diagnostic Techniques -- 3.2.6 Control/Management of the Disease -- 3.2.7 Economic Significance -- 3.2.8 Host Range and Transmission -- 3.3 Rice Yellow Mottle Virus -- 3.3.1 Taxonomic Tree -- 3.3.2 Nucleotide Sequence -- 3.3.3 Economic Significance -- 3.3.4 Disease Symptoms -- 3.3.5 Host Range -- 3.3.6 Transmission -- 3.3.7 Purification -- 3.3.8 Diagnostic Techniques -- 3.3.9 Particle Morphology of the Causal Virus -- 3.3.10 Geographic Distribution, Epidemiology, and Yield Losses -- 3.3.11 Control/Management of the Disease -- 3.3.11.1 Prevention
3.3.11.2 Chemical Control -- 3.4 Rice Tungro Disease -- 3.4.1 Taxonomic Position and Nucleotide Sequence -- 3.4.1.1 Taxonomic Tree -- 3.4.1.2 Nucleotide Sequence -- 3.4.2 Disease Symptoms -- 3.4.3 Host Range -- 3.4.4 Transmission -- 3.4.5 Purification -- 3.4.6 Diagnostic Techniques -- 3.4.7 Particle Morphology of the Causal Virus -- 3.4.8 Geographic Distribution, Epidemiology, and Yield Losses -- 3.4.9 Control/Management of the Disease -- 3.4.9.1 Cultural Control/ Biological Control -- 3.4.9.2 Chemical Control -- 3.5 Rice Dwarf Virus -- 3.5.1 Particle Morphology of the Causal Virus
3.5.2 Taxonomic Position and Nucleotide Sequence -- 3.5.3 Purification -- 3.5.4 Geographic Distribution, Epidemiology, and Yield -- 3.5.5 Control/Management of the Disease -- 3.5.6 Disease Symptoms -- 3.5.7 Host Range -- 3.5.8 Transmission -- 3.5.9 Diagnostic Techniques -- 3.6 CRISPR and RNAi Tools for Managing Rice Virus Diseases -- 3.7 Conclusion -- References -- 4: Etiology, Epidemiology, and Management of Maize Diseases -- 4.1 Introduction -- 4.2 Etiology of Different Maize Diseases -- 4.2.1 Bacterial Diseases -- 4.2.2 Fungal Diseases -- 4.2.3 Parasitic Diseases -- 4.2.4 Viral Diseases
Summary New ways to improve cereal crops against fungal, bacterial, and viral diseases are covered in this book that was put together by a group of experts. These include genetics, genome editing systems, and nano-biotechnological tools. Cereal crops are mainly the world's leading food crops and feed a large share of the world population. However, external factors, such as pathogens, have often threatened their productivity. Like wheat, rice, maize, oats, barley, millet and storage, etiology, epidemiology, and diseases in cereal crop management. In addition, the importance of crop genetics and genomics in combating pathogens has been discussed. This book offers up-to-date information on new methods, such as the potential of the genome editing system for crop improvement, in particular the CRISPR-Cas system. The current volume also talks about identification, plant breeding, genome editing, and nanotechnology tools that can be used to fight disease in cereal crops. This book is good for students, teachers, and researchers who study biotic stress in cereals, as well as scientists who study nanotechnology, disease resistance, pathogen biology, genome editing, agriculture sciences, and future biotechnology
Notes Print version record
Subject Grain -- Diseases and pests.
Nanobiotechnology -- Industrial applications
Grain -- Diseases and pests
Cereals.
Patologia vegetal.
Ultraestructura (Biologia)
Aplicacions industrials.
Genre/Form Llibres electrònics.
Form Electronic book
Author Abd-Elsalam, Kamel, 1969- editor.
Mohamed, Heba I., editor
ISBN 9789811931208
9811931208