Title 2 wonderful, new Parsons recipes! : crystal fruit cream, chocolate meringue pie

Published [Australia?] : [Publisher not identified], [195-?]

Copies

Location	Call no.	Vol.	Availability
ADPML SPPAM	641.5 Par/Twn		LIB USE ONLY

Description 1 folded sheet ; 10 x 15 cm folded to 10 x 8 cm Summary Promotes the use of Parsons Cornflour and Parsons Custard Powder Notes Cover title Subject Cooking. Desserts. Genre/Form Recipes.

Other Titles Two wonderful, new Parsons recipes!

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