Deakin University / All Locations

Yeast-free cooking -- See Yeast-free diet Recipes

1

Yeast-free diet -- See Also Yeast

Here are entered works on yeasts as micro-organisms of fermentation. Botanical works on yeasts are entered under Yeast fungi

1

Yeast-free diet.

2

Yeast-free diet -- Recipes.

2

Yeast fungi -- Aging : Aging research in yeast / Michael Breitenbach, S. Michal Jazwinski, Peter Laun, editors

2012

1

Yeast fungi -- Biotechnology.

17

Yeast fungi -- Biotechnology -- Environmental aspects : Advances in yeast biotechnology for biofuels and sustainability : value-added products and environmental remediation applications / edited by Achlesh Daverey, Kasturi Dutta, Sanket Joshi, Teresa Gea

2023

1

Yeast fungi -- Biotechnology -- Laboratory manuals

4

Yeast fungi -- Classification.

3

Yeast fungi -- Congresses

2

Yeast fungi -- Cytology.

3

Yeast fungi -- Genetic engineering.

5

Yeast fungi -- Genetic engineering -- Laboratory manuals : Yarrowia lipolytica : methods and protocols / edited by Ian Wheeldon, Mark Blenner

2021

1

Yeast fungi -- Genetics.

8

Yeast fungi -- Genetics -- Laboratory manuals. : Methods in yeast genetics : a laboratory course manual / instructors: Mark D. Rose, Fred Winston, Philip Hieter

1990

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Yeast fungi -- Identification.

2

Yeast fungi -- Industrial applications

2

Yeast fungi -- Laboratory manuals

4

Yeast fungi -- Molecular aspects.

5

Yeast fungi -- Molecular genetics

2

Yeast fungi -- Physiology. : Guide to yeast genetics and molecular and cell biology. Pt. B / edited by Christine Guthrie, Gerald R. Fink

2002

1

Yeast fungi -- Research -- Methodology

3

Yeast genetic engineering -- See Yeast fungi Genetic engineering

1

Yeast -- Genetics.

2

Yeast -- Genetics -- Laboratory manuals. : Methods in yeast genetics : a laboratory course manual / instructors: Mark D. Rose, Fred Winston, Philip Hieter

1990

1

Yeast -- Health aspects. : Beer : health and nutrition / Charles W. Bamforth

2004

1

Yeast -- Identification.

2

Yeast industry -- See Also the narrower term Yeast fungi Biotechnology

1

Yeast industry : Amyris, Inc : make good, no compromise / J. Miguel Villas-Boas, Juan Guillermo Norero

2019

1

Yeast industry -- Equipment and supplies. : Food Unwrapped: Yeast, Black Pepper, Crisp Flavour - Series 5 - Ep 15 / / Director: Borland, Ben

2016

1

Yeast industry -- United States -- Case studies : Amyris, Inc : make good, no compromise / J. Miguel Villas-Boas, Juan Guillermo Norero

2019

1

Yeast -- Laboratory manuals

3

Yeast -- Molecular aspects. : Guide to yeast genetics and molecular and cell biology / edited by Christine Guthrie, Gerald R. Fink

2002

1

Yeast, Nutritional -- See Yeast, Dried

The dry cells of any suitable strain of SACCHAROMYCES CEREVISIAE or CANDIDA. It can be obtained as a by-product from the brewing of beer or by growing on media not suitable for beer production. Dried yeast serves as a source of protein and VITAMIN B COMPLEX

1

Yeast -- Patents. : Yeasts for food and other purposes / Jeanne C. Johnson

1977

1

Yeast -- Periodicals

2

Yeast Proteins -- See Fungal Proteins

Proteins found in any species of fungus

1

Yeast -- Research : Yeast research : a historical overview / James A. Barnett and Linda Barnett

2011

1

Yeast -- Research -- History : Yeast research : a historical overview / James A. Barnett and Linda Barnett

2011

1

Yeast -- Therapeutic use.

2

Yeast two-hybrid assay : Two-hybrid systems : methods and protocols / edited by Luis Oñate-Sánchez

2018

1

Yeast two-hybrid assay -- Laboratory manuals : Two-hybrid systems : methods and protocols / edited by Luis Oñate-Sánchez

2018

1

Yeast-Two-Hybrid-System : Two-hybrid systems : methods and protocols / edited by Paul N. MacDonald

2001

1

Yeasts -- 3 Related Subjects

3

Yeasts

27

Yeasts, Baker -- See Saccharomyces cerevisiae

A species of the genus SACCHAROMYCES, family Saccharomycetaceae, order Saccharomycetales, known as "baker's" or "brewer's" yeast. The dried form is used as a dietary supplement

1

Yeasts, Baker's -- See Saccharomyces cerevisiae

A species of the genus SACCHAROMYCES, family Saccharomycetaceae, order Saccharomycetales, known as "baker's" or "brewer's" yeast. The dried form is used as a dietary supplement

1

Yeasts, Brewer's -- See Saccharomyces cerevisiae

A species of the genus SACCHAROMYCES, family Saccharomycetaceae, order Saccharomycetales, known as "baker's" or "brewer's" yeast. The dried form is used as a dietary supplement

1

Yeasts -- cytology

5