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Book Cover
Book
Author Davies, Michael B.

Title Vitamin C : its chemistry and biochemistry / Michael B. Davies, John Austin, David A. Partridge
Published Letchworth, England : Royal Society of Chemistry, 1991

Copies

Location Call no. Vol. Availability
 MELB  612.399 Dav/Vci  DUE 12-05-24
Description x, 154 pages, 8 unnumbered pages of plates : illustrations, portraits ; 22 cm
Series Royal Society of Chemistry paperbacks
Royal Society of Chemistry paperbacks.
Contents Includes bibliography and index
Summary Vitamin C is the first book to cover the history, chemistry, biochemistry, and medical importance of vitamin C and is the first to provide an in-depth, interdisciplinary study of this essential and fascinating compound. The book provides a comprehensive and systematic account of the vitamin C story, fully surveying the history of scurvy and how its cure led to the suggestion, discovery, and isolation of the vitamin, later named L-ascorbic acid. It describes in detail the vitamin's structure determination, synthesis and manufacture, and its oxidation products, derivatives and related compounds. Its key biochemical roles are fully categorized and explained, and the medical importance of the vitamin, including the recent use of so-called megadoses, is thoroughly discussed. Vitamin C will be of interest to a very wide readership and will provide useful background information and inspiration for students at various levels. It will also be relevant to the interested chemist or lay person, as well as those carrying out research in this area
Notes Includes index
Bibliography Bibliography: pages 147-148
Notes Also available via the World Wide Web
System requirements: Internet connectivity, World Wide Web browser, and Adobe Acrobat reader
Subject Vitamin C, 1969-
Vitamin C.
Ascorbic Acid.
Author Austin, John.
Partridge, David A.
Royal Society of Chemistry (Great Britain)
ISBN 0851863337 (paperback)