Sweet potatoes -- Microbiology : Technology for wine and beer production from Ipomoea batatas / Sandeep Kumar Panda, KIIT University, Bhubaneswar, India
Sweet potatoes -- Papua New Guinea. : Soil fertility in sweetpotato-based cropping systems in the highlands of Papua New Guinea / editor: Gunnar Kirchhof
A plant species of the genus IPOMOEA, family CONVOLVULACEAE. Some cultivars are sweet and edible whereas bitter varieties are a source of SAPONINS. This sweet potato is sometimes referred to as a yam (DIOSCOREA)
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Sweet, Rachel. : Contemporary musicians. Volume 48 : profiles of the people in music / Angela M. Pilchak, project editor
Substances that sweeten food, beverages, medications, etc., such as sugar, saccharine or other low-calorie synthetic products. (From Random House Unabridged Dictionary, 2d ed)
Substances that sweeten food, beverages, medications, etc., such as sugar, saccharine or other low-calorie synthetic products. (From Random House Unabridged Dictionary, 2d ed)
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Sweetener industry -- See Also the narrower term Sugar trade
Substances that sweeten food, beverages, medications, etc., such as sugar, saccharine or other low-calorie synthetic products. (From Random House Unabridged Dictionary, 2d ed)
Any agent that adds not only sweet taste but some energy value to food. They include natural sugars such as SUCROSE; FRUCTOSE; and GALACTOSE; and certain SUGAR ALCOHOLS
Substances that sweeten food, beverages, medications, etc., such as sugar, saccharine or other low-calorie synthetic products. (From Random House Unabridged Dictionary, 2d ed)
O'Brien, Tim, 1946- Sweetheart of the song Tra Bong : Short stories for students. Volume 43 : presenting analysis, context, and criticism on commonly studied short stories / Matthew Derda, project editor ; foreword by Thomas E. Barden
