Sanitation -- Economic aspects -- Econometric models : Social and financial incentives for overcoming a collective action problem / M. Mehrab Bakhtiar, Raymond Guiteras, James A. Levinsohn, Ahmed Mushfiq Mobarak
2021
1
Sanitation -- economics : Water service provision for the peri-urban poor in post-conflict Angola / Allan Cain with Martin Mulenga
2009
1
Eggs -- Sanitation. : Egg safety and nutritional quality / edited by Filip Van Immerseel, Yves Nys and Maureen Bain
Sanitation -- Europe -- Evaluation : Acucun laisse-pour-compte : bonnes pratiques pour un acces equitable a l'eau et a l'assainissement dans la region Paneuropeenne
2012
1
Sanitation -- Evaluation : Acucun laisse-pour-compte : bonnes pratiques pour un acces equitable a l'eau et a l'assainissement dans la region Paneuropeenne
2012
1
Sanitation -- Exhibitions. : The bathroom, the kitchen, and the aesthetics of waste : a process of elimination : MIT List Visual Arts Center / Ellen Lupton and J. Abbott Miller
Food service -- Sanitation -- Congresses. : The use of hazard analysis critical control point (HACCP) principles in food control : report of an FAO expert technical meeting, Vancouver, Canada, 12-16 December 1994
Food service -- Sanitation -- Great Britain : ISO 22000 food safety : guidance and workbook for the manufacturing industry / David Smith, Tracey Jackson-Smith and Rob Politowski
2007
1
Food service -- Sanitation -- Handbooks, manuals, etc : Global handbook on food and water safety : for the education of food industry management, food handlers, and consumers / by Sonia Y. de Leon, Susan L. Meacham, Virginia S. Claudio
Food service -- Sanitation -- Law and legislation : Regulatory measures concerning the prohibition of the common drinking cup and the sterilization of eating and drinking utensils in public places / compiled by David Fromson, LL.B., LL.M., member of the New York bar
1936
1
Food service -- Sanitation -- Law and legislation -- United States : Regulatory measures concerning the prohibition of the common drinking cup and the sterilization of eating and drinking utensils in public places / compiled by David Fromson, LL.B., LL.M., member of the New York bar
Fruit processing plants -- Sanitation : Fresh-cut fruits and vegetables : technologies and mechanisms for safety control / edited by Mohammed Wasim Siddiqui
Sanitation -- Great Britain -- Army : On the sanitary condition of the British army; and especialy on the want of space in barracks / By William Augustus Guy
Sanitation -- Handbooks, manuals, etc : Healthy villages : a guide for communities and community health workers / Guy Howard ; with Claus Bogh [and others]