Safe sex in AIDS prevention -- Congresses. : The Theory of reasoned action : its application to aids-preventive behavior / edited by Deborah J. Terry, Cynthia Gallois, and Malcolm McCamish
Safe sex in AIDS prevention -- New Zealand. : Male homosexual behavior and the effects of AIDS education : a study of behavior and safer sex in New Zealand and South Australia / B.R. Simon Rosser ; foreword by Eli Coleman
Safe sex in AIDS prevention -- Scotland : Transforming sexual health in Scotland : cultural, organisational and partnership approaches / editors, Rosie Ilett and Alison Bigrigg
2010
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Safe sex in AIDS prevention -- Tanzania : Promoting abstinence, being faithful, and condom use with young Africans : qualitative findings from an intervention trail in rural Tanzania / Mary Louisa Plummer
Safe Work Australia. / http://id.loc.gov/authorities/names/n2015189007 : Safe Work Australia annual report
2010-
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Safecracking : Locksport : a hacker's guide to lockpicking, impressioning, and safe cracking / Jos Weyers, Matt Burrough, Walter Belgers, BandEAtoZ, Nigel K. Tolley
2024
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Safecracking -- Handbooks, manuals, etc : Locksport : a hacker's guide to lockpicking, impressioning, and safe cracking / Jos Weyers, Matt Burrough, Walter Belgers, BandEAtoZ, Nigel K. Tolley
Safehaven (Program) / http://id.loc.gov/authorities/names/no2006025616 : Safehaven : the Allied pursuit of Nazi assets abroad / Martin Lorenz-Meyer
2007
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Safer Homes and Communities : Workplace violence : more women in authority does not [always] equal good [feminist] leadership / Miriam Sessa, Maria Humphries, Heather Came
Freedom from exposure to danger and protection from the occurrence or risk of injury or loss. It suggests optimal precautions in the workplace, on the street, in the home, etc., and includes personal safety as well as the safety of property
A system of safety management (abbreviated HACCP) applied mainly to the food industry. It involves the analysis and control of biological, chemical, and physical hazards, from raw material production, procurement and handling, to manufacturing, distribution and consumption of finished products
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Safety analysis : Society, technology, and risk assessment / edited by J. Conrad
A system of safety management (abbreviated HACCP) applied mainly to the food industry. It involves the analysis and control of biological, chemical, and physical hazards, from raw material production, procurement and handling, to manufacturing, distribution and consumption of finished products