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Subjects (1-2 of 2)
Meat -- Quality -- Congresses.
1
Book
1991

Animal biotechnology and the quality of meat production : papers presented at an OECD workshop held in Melle, Belgium, 7-9th November, 1990




Amsterdam ; New York : Elsevier ; New York, NY, U.S.A. : Distributors for the U.S. and Canada, Elsevier Science Pub. Co., 1991

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Location Call no. Vol. Availability
 W'PONDS  636.0883 Fie/Aba  AVAILABLE
2
Book
1999

Quality attributes of muscle foods




New York ; London : Kluwer Academic, [1999]

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Location Call no. Vol. Availability
 MELB  664.907 Xio/Qao  AVAILABLE
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