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Title
Developments in food proteins
Published
London ; Englewood, N.J. : Applied Science, 1982-
1-
Copies
Location
Call no.
Vol.
Availability
MELB
641.12 Dev
2
AVAILABLE
Description
volumes : illustrations ; 23 cm
Series
Developments series
Developments series.
Main Series
Developments series
Notes
Editor: B.J.F. Hudson
v. 3- published, London ; New York : Elsevier Applied Science Publishers
Subject
Proteins in human nutrition -- Periodicals.
Food -- Protein content -- Periodicals.
Food industry and trade -- Periodicals.
Dietary Proteins.
Proteins
Food industry and trade
Food -- Protein content
Genre/Form
Periodical.
Author
Hudson, B. J. F.
LC no.
85645380 sn 83000322
ISSN
0263-4708 (Print)
ABBREV TI
Dev. food proteins
OTHER TI
Developments in food proteins
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