Changing food energy regimes in the northern fur trade, 1760-1790 -- The pemmican bioregion, 1790-1810 -- Food fights and pemmican wars, 1790-1816 -- Selling bison flesh in the British market after 1821 -- Commercial war zones in the bison commons, 1835-1850 -- Ending the pemmican era
Summary
Pemmican Empire explores the fascinating and little-known environmental history of the role of pemmican (bison fat) in the opening of the British-American West