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Book

Title Digestibility and amino acid availability in cereals and oilseeds / edited by John W. Finley, Daniel T. Hopkins
Published St. Paul, Minn. : American Association of Cereal Chemists, [1985]
©1985

Copies

Location Call no. Vol. Availability
 MELB  641.12 Fin/Daa  AVAILABLE
Description ix, 304 pages : illustrations ; 24 cm
Notes Papers presented at a symposium held Nov. 1, 1983, sponsored by the Protein Division of the American Association of Cereal Chemists
Bibliography Includes bibliographies and index
Subject Amino acids -- Analysis -- Congresses.
Amino acids -- Analysis.
Amino acids -- Congresses.
Amino acids.
Digestion -- Congresses.
Digestion.
Grain -- Composition -- Congresses.
Grain -- Composition.
Oilseeds -- Composition -- Congresses.
Oilseeds -- Composition.
Proteins in human nutrition -- Congresses.
Proteins in human nutrition.
Genre/Form Conference papers and proceedings.
Author Finley, John W., 1942-
Hopkins, Daniel T.
American Association of Cereal Chemists. Protein Division.
LC no. 85072941
ISBN 0913250406