Deakin University / All Locations

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Subjects (1-7 of 7)
Mycotoxicosis
1 2002 Evaluation of certain mycotoxins in food, no. 906 : technical report series, no 906 Joint FAO/WHO Expert Committee on Food Additives. Rating: Electronic Resources
2 2004 Fungal biotechnology in agricultural, food and environmental applications Rating: Electronic Resources More...
3 2010 Liquid chromatography for the determination of mycotoxins in foods Romero-González, R., author New York : Nova Science Publishers, Inc., [2010] Rating: Electronic Resources More...
4 2015 Masked mycotoxins in food : formation, occurrence and toxicological relevance [Cambridge] : Royal Society of Chemistry, [2015] Rating: Electronic Resources
5 2016 Molecular biology of food and water borne mycotoxigenic and mycotic fungi Boca Raton : CRC Press, [2016] Rating: Electronic Resources
6 2009 Mycotoxin prevention and control in agriculture Rating: Electronic Resources
7 2011 Mycotoxins and their metabolites in humans and animals Weidenbörner, Martin, 1959- Rating: Electronic Resources More...
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Evaluation of certain mycotoxins in food, no. 906 : technical report series, no 906