Meat inspection -- Textbooks. : Text-book of meat inspection (ante-mortem and post-mortem) : including the veterinary control of meat and meat products / by Robert V. Ostertag ; edited by T. Dunlop Young
Meat loaf. : Faces of Italy. Episode 23 / producers, Sam L. Siragusa, Barbara A. Siragusa ; host, Morgan Thompson, Janine King ; chef, Kevin Marshall ; directed by Sam L. Siragusa
Meat -- Micobiology : Meat and meat products : factors affecting quality control / edited by N.R.P. Wilson, in collaboration with E.J. Dyett, R.B. Hughes, C.R.V. Jones
Meat -- Microbiology -- Congresses. : HACCP : an integrated approach to assuring the microbiological safety of meat and poultry / edited by James J. Sheridan, Robert L. Buchanan, Thomas J. Montville
Meat -- parasitology : Game meat hygiene in focus : microbiology, epidemiology, risk analysis, and quality assurance / edited by P. Paulsen [and others]
Meat -- poisoning : Food poisoning, policy, and politics : corned beef and typhoid in Britain in the 1960s / David F. Smith and H. Lesley Diack with T. Hugh Pennington and Elizabeth M. Russell
2005
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Meat -- Political aspects : Meat! : a transnational analysis / edited by Sushmita Chatterjee and Banu Subramaniam