| Description |
1 online resource (xvi, 236 pages) : illustrations |
| Series |
Nestlé Nutrition workshop series. Paediatric programme ; v. 59.
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| Contents |
The development of atopic phenotypes: genetic and environmental determinants / Wahn, U. [and others] -- Food allergy to proteins / Nowak-Wegrzyn, A. -- Hypoallergenicity: a principle for the treatment of food allergy / Beyer, K. -- The concept of hypoallergenicity for atopy prevention / von Berg, A. -- The concept of oral tolerance induction to foods / Lack, G. -- Chronic enteropathy: molecular basis / Ruemmele, F.M. -- Chronic enteropathy: clinical aspects / Gibbons, T.; Fuchs, G.J. -- Transition from parenteral to enteral nutrition / Milla, P.J. -- Chronic entereropathy and feeding / Salvatore, S.; Hauser, B.; Vandenplas, Y. -- Stressed mucosa / Davidson, G.; Kritas, S.; Butler, R. -- Nutrition for children with cholestatic liver disease / Los, E.L. [and others] -- Nutrient requirements of premature infants / Ziegler, E.E. -- Nutritional assessment in preterm infants / Griffin, I.J. -- Early aggressive nutrition in very preterm infants / Thureen, P.J. -- Discussion on 'Human milk fortification' / Putet, G. -- Postdischarge nutrition of preterm infants: more questions than answers / Cooke, R.J |
| Summary |
Adequate nutrition is especially important during infancy and childhood, where even short periods of malnutrition have long-lasting effects on growth, development and health in adult life. There are several high-risk scenarios for the development of malnutrition, which are the focus of the current publication: Atopic diseases, gastrointestinal disorders, and preterm delivery. For the pediatric allergist it is important to understand the mechanisms regulating IgE responses to food proteins since they may also be the earliest markers for the atopic march. As breastfeeding seems to have only limi |
| Bibliography |
Includes bibliographical references and index |
| Notes |
"The 59th Nestlé Nutrition Pediatric Workshop on 'Nutrition support for infants and children at risk', held in Berlin in early April 2006"--Foreword |
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Print version record |
| Subject |
Nutrition disorders in infants -- Congresses
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Nutrition disorders in children -- Congresses
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Children -- Nutrition -- Congresses
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Children.
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Premature infants.
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Infants.
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Children -- Nutrition.
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Infants -- Nutrition.
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Food allergy.
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Gastrointestinal system -- Diseases.
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Child
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Humans
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Infant, Premature
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Infant
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Child Nutritional Physiological Phenomena
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Infant Nutritional Physiological Phenomena
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Food Hypersensitivity
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Gastrointestinal Diseases
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children (people by age group)
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infants.
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MEDICAL -- Pediatrics.
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HEALTH & FITNESS -- Children's Health.
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Premature infants.
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Infants -- Nutrition.
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Infants.
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Gastrointestinal system -- Diseases.
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Food allergy.
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Children.
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Children -- Nutrition.
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Nutrition disorders in children.
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Nutrition disorders in infants.
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Kind -- Ernährung -- Kongress -- Berlin <2006>
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Ernährung -- Kind -- Kongress -- Berlin <2006>
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Kind -- Unterernährung -- Kongress -- Berlin <2006>
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Unterernährung -- Kind -- Kongress -- Berlin <2006>
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| Genre/Form |
Conference papers and proceedings.
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Conference papers and proceedings.
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Actes de congrès.
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| Form |
Electronic book
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| Author |
Cooke, Richard J.
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Vandenplas, Yvan.
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Wahn, U. (Ulrich)
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Nestlé Nutrition Institute.
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S. Karger (Firm)
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| ISBN |
9783318014105 |
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3318014109 |
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9781429468459 |
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1429468459 |
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