Iroquois women : A clan mother's call : reconstructing Haudenosaunee cultural memory / Jeanette Rodriguez ; with Iakoiane Wakerakats:teh, Condoled Bear Clan Mother of the Kanien'keha:ka Nation
2017
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Iroquois women -- Biography : A clan mother's call : reconstructing Haudenosaunee cultural memory / Jeanette Rodriguez ; with Iakoiane Wakerakats:teh, Condoled Bear Clan Mother of the Kanien'keha:ka Nation
Irradiated foods -- Public opinion : Irradiation of food commodities : techniques, applications, detection, legislation, safety and consumer opinion / by Ioannis S. Arvanitoyannis
Irradiated fruit. : Post-harvest technologies of fruits & vegetables / Hosahalli S. Ramaswamy, PhD, FCSBE, FAFST (I), Professor, Department of Food Science and Agricultural Chemistry, McGill University
Irradiated vegetables. : Post-harvest technologies of fruits & vegetables / Hosahalli S. Ramaswamy, PhD, FCSBE, FAFST (I), Professor, Department of Food Science and Agricultural Chemistry, McGill University
Treatment using irradiation with light of low power intensity so that the effects are a response to the light and not due to heat. A variety of light sources, especially low-power lasers are used
Mammals of the families Delphinidae (ocean dolphins), Iniidae, Lipotidae, Pontoporiidae, and Platanistidae (all river dolphins). Among the most well-known species are the BOTTLE-NOSED DOLPHIN and the KILLER WHALE (a dolphin). The common name dolphin is applied to small cetaceans having a beaklike snout and a slender, streamlined body, whereas PORPOISES are small cetaceans with a blunt snout and rather stocky body. (From Walker's Mammals of the World, 5th ed, pp978-9)
