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Hospitality industry
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-- See Also the narrower term Food service
Here are entered works on the preparation, delivery, and serving of ready-to-eat foods in large quantities outside of the home. General works solely on the preparation of food in large quantities are entered under Quantity cooking
--subdivision Food service under types of institutions, organized activities, etc., for provisions for meals and food in those enterprises, e.g. Airlines--Food service; Hospitals--Food service
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-- See Also the narrower term Hotels
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Here are entered works on sites, typically located away from the city, created for the purpose of providing a supportive environment for writers to work
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