2014

Adapting High Hydrostatic Pressure (HPP) for Food Processing Operations

Koutchma, Tatiana



 

2023

Advances in food applications for high pressure processing technology

Muhammad Shahbaz, Hafiz, author

Cham : Springer, 2023

 

2010

Developments in high-pressure food processing

Schaschke, Carl

New York : Nova Science Publishers Incorporated, [2010]

 

c2010

Fluid phase behavior of systems involving high molecular weight compounds and supercritical fluids

Arce, Pedro F., author

New York : Nova Science Publishers, Inc., c2010

 

2007

High pressure processing of foods

First edition
Ames, Iowa : Blackwell Pub. ; [Chicago] : IFT Press, [2007]

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2007

High pressure processing of foods

Doona, Christopher J.



 

2023

High pressure thermal processing

London ; San Diego, CA : Academic Press, an imprint of Elsevier, [2023]

 

2008

Hydroforming for advanced manufacturing

Cambridge, England : Woodhead Publishing ; Boca Raton, FL : CRC Press, 2008

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2016

Introduction to high-pressure science and technology

 

2012

Isochoric heat capacity of fluids and fluid mixtures in the critical and supercritical regions : experiment and theory

New York : Nova Science Publishers, ©2012

 

2021

Life at high pressure : in the deep sea and other environments

Macdonald, A. G. (Alister Gordon), author.

Cham : Springer, [2021]

 

2023

Nontraditional applications of ultra-high-pressure technology in agricultural products processing

Yu, Yong



 

2010

Scope: Pressure

Australia : TEN, 2010

 

2001

Ultra high pressure treatments of foods

Hendrickx, Marc E. G.

New York ; London : Kluwer Academic/Plenum, [2001]

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2017

Ultracondensed matter by dynamic compression

Nellis, W. J., author.

Cambridge : Cambridge University Press, 2017

 

2022

Validation of food preservation processes based on novel technologies