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Subjects (1-4 of 4)
Food supply -- Great Britain -- History
1
2020
Diet for a large planet : industrial Britain, food systems, and world ecology
Otter, Chris (Christopher James), author.
Chicago : The University of Chicago Press, 2020
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Electronic Resources
2
1984
Food
Hammond, R. J. (Richard James), 1911-
London : H.M.S.O. ; Millwood, N.Y. : Kraus International, 1984
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WATERFT BUSINESS
338.1941 Ham
1
AVAILABLE
WATERFT BUSINESS
338.1941 Ham
2
AVAILABLE
WATERFT BUSINESS
338.1941 Ham
3
AVAILABLE
3
1976
The making of the modern British diet
Oddy, Derek J.
London : Croom Helm ; Totowa, N.J. : Rowman and Littlefield, 1976
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W'PONDS
338.1941 Mak
AVAILABLE
4
2017
The taste of empire : how Britain's quest for food shaped the modern world
Collingham, E. M. (Elizabeth M.), author
New York : Basic Books, 2017
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W'PONDS
338.1941 Col/Toe
AVAILABLE
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