Title Methods for the evaluation of the impact of food and nutrition programmes : report of a workshop on the evaluation of food and nutrition programmes / sponsored by the United Nations University on behalf of the United Nations ACC Sub-committee on Nutrition, held at the Massachusetts Institute of Technology, Cambridge, Massachusetts, USA, in September 1981 ; edited by David E. Sahn, Richard Lockwood, and Nevin S. Scrimshaw

Published Tokyo, Japan : The United Nations University, [1984] ©1984

Copies

Location	Call no.	Vol.	Availability
W'PONDS	363.883 Met		AVAILABLE

Description vii, 291 pages : illustrations ; 24 cm Series Food and nutrition bulletin. Supplement ; 8 Food and nutrition bulletin. Supplement ; 8 Bibliography Includes bibliographies Subject Food relief -- Evaluation -- Congresses. Food. Nutrition -- Evaluation -- Congresses. Nutrition -- Research. Genre/Form Conference papers and proceedings. Author Lockwood, Richard. Sahn, David E. Scrimshaw, Nevin S. United Nations University. United Nations. Administrative Committee on Co-ordination. Sub-committee on Nutrition. LC no. 85186352 ISBN 9280804731

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