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Food poisoning -- Congresses.   2
Food poisoning -- Etiology. : Food microbiology : fundamentals and frontiers / edited by Michael P. Doyle, Larry R. Beuchat, Thomas J. Montville  1997 1
Food poisoning -- Great Britain : Food poisoning, policy, and politics : corned beef and typhoid in Britain in the 1960s / David F. Smith and H. Lesley Diack with T. Hugh Pennington and Elizabeth M. Russell  2005 1
Food poisoning -- Great Britain -- History. : Salmonella infections, networks of knowledge, and public health in Britain, 1880-1975 / Anne Hardy  2015 1
Food poisoning -- Great Britain -- Prevention. : Food poisoning : listeria and listeriosis : together with the proceedings of the Committee, minutes of evidence and appendices. Sixth report / House of Commons, Social Services Committee, Session 1988-89  1989 1
Food poisoning -- Handbooks, manuals, etc.   8
Food poisoning -- Juvenile literature. : Poisoned food? / Tim Lobstein ; illustrated by Ron Hayward Associates  1990 1
Food poisoning -- Periodicals   2
Food poisoning -- Prevention.   7
Food poisoning -- Prevention -- Congresses. : Safe management of shellfish and harvest waters / edited by G. Rees [and others]  2010 1
Food poisoning -- Research.   3
Food poisoning -- United States. : Chipotle Mexican Grill : food with integrity? / Russel Walker, Greg Merkley  2017 1
Food poisoning -- United States -- Prevention.   2
 

Food Poisonings -- See Foodborne Diseases


Acute illnesses, usually affecting the GASTROINTESTINAL TRACT, brought on by consuming contaminated food or beverages. Most of these diseases are infectious, caused by a variety of bacteria, viruses, or parasites that can be foodborne. Sometimes the diseases are caused by harmful toxins from the microbes or other chemicals present in the food. Especially in the latter case, the condition is often called food poisoning
  1
Food -- Poland : Food safari. Series 4, episode 7, Polish food safari / with Maeve O'Meara ; writer/presenter, Maeve O'Meara ; executive producer/director, Toufic Charabati ; Kismet Productions  2012 1
 

Food Policies -- See Nutrition Policy


Guidelines and objectives pertaining to food supply and nutrition including recommendations for healthy diet
  1
  Food policy -- 2 Related Subjects   2
Food -- Political aspects   7
Food -- Political aspects -- Czech Republic -- Bohemia -- History -- 20th century : Rationed life : science, everyday life, and working-class politics in the Bohemian lands, 1914-1918 / Rudolf Kučera  2016 1
Food -- Political aspects -- Europe, Western : Food and the city in Europe since 1800 / edited by Peter J. Atkins, Peter Lummel, Derek J. Oddy  2016 1
Food -- Political aspects -- Germany -- History -- 20th century   2
Food -- Political aspects -- History : Food, politics, and society : social theory and the modern food system / Alejandro Colás, Jason Edwards, Jane Levi, and Sami Zubaida  2018 1
Food -- Political aspects -- North America -- History. : Political gastronomy : food and authority in the English Atlantic world / Michael A. LaCombe  2012 1
Food -- Political aspects -- Spain -- History -- 20th century : Control and resistance : food discourse in Franco Spain / Lara Anderson  2020 1
Food -- Polysaccharide content. : Edible polysaccharide films and coatings / Pau Talens, María José Fabra and Amparo Chiralt  2010 1
Food -- Popular works.   3
Food portions.   5
Food -- Posters : Nutrition and Health [picture]    1
 

Food, Precooked -- See Precooked foods


  1
 

Food Preference -- See Food Preferences


The selection of one food over another
  1
Food preference -- California -- San Diego -- Case studies : The sixteen-dollar taco : contested geographies of food, ethnicity, and gentrification / Pascale Joassart-Marcelli  2021 1
  Food preferences -- 3 Related Subjects   3
Food preferences.   91
Food preferences -- Australia.   4
Food preferences -- Australia -- George Town (Tas.) : Food and nutrition research project, Municipality of George Town : final report / prepared by Elizabeth Broad for George Town Council and the Municipal Association of Tasmania  1993 1
Food preferences -- California -- San Francisco Bay Area. : California cuisine and just food / Sally K. Fairfax [and others]  2012 1
Food preferences -- Canada -- History. : A propensity to protect : butter, margarine, and the rise of urban culture in Canada / W.H. Heick  1991 1
Food preferences -- Congresses.   5
Food preferences -- Cross-cultural studies. : Reconstructing obesity : the meaning of measures and the measure of meanings / edited by Megan B. McCullough and Jessica A. Hardin  2013 1
Food preferences -- Decision making : Ethical traceability and communicating food / Christian Coff [and others]  2008 1
Food preferences -- Economic aspects. : An economist gets lunch : new rules for everyday foodies / Tyler Cowen  2012 1
Food preferences -- Encyclopedias.   2
Food preferences -- England -- History -- 15th century. : Food and feast in medieval England / P.W. Hammond  1995 1
Food preferences -- Environmental aspects : Environment and food / Colin Sage  2012 1
Food Preferences -- ethnology.   2
Food preferences -- Europe.   2
Food preferences -- Europe -- Congresses. : Nutritional adaptation to new life styles / 27th Symposium of the Group of European Nutritionists on Nutritional Adaptation to New Life-Styles, Helsinki, June 7-10, 1989 ; volume editors, J.C. Somogyi, E.H. Koskinen  1990 1
Food preferences -- Germany -- History -- 16th century : The kitchen, food, and cooking in reformation Germany / Volker Bach  2016 1
Food preferences -- Great Britain. : The impact of a supermarket nutrition information programme : a qualitative evaluation of the Tesco "Healthy Eating Programme" and its impact upon consumer attitudes and purchasing patterns / Ann Freckleton  1986 1
Food preferences -- History.   3
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