Title Birth of a profession : a history of the Australian Institute of Food Science and Technology / Keith Farrer, Jack Kefford and Ken Buckle

Published Alexandria, N.S.W. : Australian Institute of Food Science and Technology, 2011

Copies

Location	Call no.	Vol.	Availability
MELB	664.0994 Far/Boa		AVAILABLE

Description x, 116 pages : illustrations (chiefly color), portraits ; 25 cm Summary This is the story of the founding and first four decades of the Australian Institute of Food science and Technology (AIFST). It is told from the records of the Institute and its Branches and with the assistance of men and women who have been closely connected with it, some from the very beginning Analysis Australian Subject Australian Institute of Food Science and Technology. Food industry and trade -- Australia. Author Buckle, Ken Kefford, Jack Australian Institute of Food Science and Technology. ISBN 0957890737 (Trade Paper) 9780957890732

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