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Subjects (1-12 of 12)
Food habits -- Japan
1
E-book
2018

Devouring Japan : global perspectives on Japanese culinary identity




Oxford : Oxford University Press, 2018

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2
E-book
2000

The essence of Japanese cuisine : an essay on food and culture


Ashkenazi, Michael

Richmond, Surrey : Curzon, 2000

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3
E-book
2017

Feeding Japan : the cultural and political issues of dependency and risk




Cham, Switzerland : Palgrave Macmillan, [2017]

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4
E-book
2010

Food and fantasy in early modern Japan


Rath, Eric C., 1967- author.



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6
E-book
2020

Japan eats! : an explorer's guide to Japanese food


Reynolds, Betty, 1945- author.

Tokyo ; Rutland, Vermont : Tuttle Publishing, [2020]

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7
E-book
2016

Japan's cuisines : food, place and identity


Rath, Eric C., 1967- author.

London : Reaktion Books, 2016

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8
E-book
2006

Modern Japanese cuisine : food, power and national identity


Cwiertka, Katarzyna Joanna, 1968-



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9
Book
1989

Naorai = Communion of the table




Hiroshima, Japan : Mazda Motor Corp., [1989]

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Location Call no. Vol. Availability
 MELB  641.30952 Yos/Nco  AVAILABLE
10
Streaming video
2006

Sunday morning.




New York, NY : Columbia Broadcasting System, 2006

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11
Book
1985

A taste of Japan : food fact and fable : what the people eat : customs and etiquette


Richie, Donald, 1924-2013.
First edition
Tokyo : Kodansha International, 1985

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Location Call no. Vol. Availability
 MELB  641.5952 RIC-T  AVAILABLE
12
Book
2002

World food Japan


Ashburne, John.
First edition
Hawthorn, Vic. ; London : Lonely Planet, 2002

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Location Call no. Vol. Availability
 MELB  915.204 Lon/Fja  AVAILABLE
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