Food habits -- Health aspects -- China : Risk and food safety in China and Japan : theoretical perspectives and empirical insights / edited by Louis Augustin-Jean and Jean-Pierre Poulain
Food habits -- Health aspects -- Japan : Risk and food safety in China and Japan : theoretical perspectives and empirical insights / edited by Louis Augustin-Jean and Jean-Pierre Poulain
Food habits -- History -- 18th century. : Consuming culture in the long nineteenth century : narratives of consumption, 1700-1900 / edited by Tamara S. Wagner and Narin Hassan
Here are entered works on the nutritional substances animals find or provide for themselves as well as works on their food habits. Works on the nutritional preparations provided for animals by humans are entered under Feeds. Works on the process of providing nourishment to animals are entered under Animal feeding --subdivision Feeding and feeds under individual animals and groups of animals, particularly in captive and domesticated settings, e.g. Cattle--Feeding and feeds; and subdivision Food under individual animals and groups of animals, particularly in natural or wild settings, e.g. Fishes--Food
Food habits -- Iraq -- Baghdad -- Early works to 1800 : Annals of the caliphs' kitchens : Ibn Sayyār al-Warrāq's tenth-century Baghdadi cookbook / English translation with introduction and glossary by Nawal Nasrallah ; Arabic text edited by Kaj Öhrnberg and Sahban Mroueh
Food habits -- Italy -- Lazio : Popes, peasants, and shepherds : recipes and lore from Rome and Lazio / Oretta Zanini De Vita ; translated by Maureen B. Fant ; with a foreword by Ernesto Di Renzo
2013
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Food habits -- Italy -- Rome : Popes, peasants, and shepherds : recipes and lore from Rome and Lazio / Oretta Zanini De Vita ; translated by Maureen B. Fant ; with a foreword by Ernesto Di Renzo
