1969

Chemical and biological hazards in food : [proceedings]

International Symposium on Food Protection (1962 : Ames, Iowa)

New York : Hafner Pub. Co., 1969

Request It 

2002

Consecuencias sanitarias de las presencia de acrilamida en los alimentos : informe de una reunion consultative mixta FAO/OMS Sede Central de la OMS, Ginebra, Suiza, 25-27 de junio de 2002

Joint FAO/WHO Consultation on Health Implications of Acrylamide in Food (2002 : Geneva, Switzerland)



 

2002

Consequences sanitaires de la presence de l'acrylamide dans les denrees alimentaires : rapport d'une consultation conjointe FAO/OMS reunie au Siege de l'OMS, Geneve, Suisse, du 25 au 27 juin 2002

Joint FAO/WHO Consultation on Health Implications of Acrylamide in Food (2002 : Geneva, Switzerland)



 

2002

Evaluation of certain food additives and contaminants, no. 909 : technical report series, no 909

Joint FAO/WHO Expert Committee on Food Additives.



 

 

Evaluation of certain food additives and contaminants : seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives

Joint FAO/WHO Expert Committee on Food Additives. Meeting (77th : 2013 : Rome, Italy)



 

2004

Evaluation of certain food additives and contaminants : Sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives

Organization, World Health



 

2010

Evaluation of Certain Food Additives : Seventy-first Report of the Joint FAO/WHO Expert Committee on Food Additives

Organization, World Health



 

2005

Evaluation of certain food additives : sixty-third report of the Joint FAO/WHO Expert Committee on Food Additives

Joint FAO/WHO Expert Committee on Food Additives. Meeting (63rd : 2004 : Geneva, Switzerland)

Geneva : World Health Organization, 2005

Request It 

2006

Evaluation of Certain Food Contaminants : Sixty-fourth Report of the Joint FAO/WHO Expert Committee on Food Additives

Organization, World Health



 

2006

Evaluation of Certain Veterinary Drug Residues in Food, No 939 : WHO Technical Report Series, No 939

Organization, World Health



 

2009

Food chain allergen management : proceedings of a conference held at Leatherhead Food Research, 20 May 2009

 

2018

Food protection technology

Felix, Charles W., author

Boca Raton, FL : CRC Press, 2018

 

2006

Food Safety and Foodborne Disease Surveillance Systems : Proceedings of an Iranian-American Workshop

 

2008

Impact of pollution on animal products

NATO Advanced Research Workshop on Impact of Pollution on Animal Products (2007 : Alma-Ata, Kazakhstan)



 

2009

Intentional and unintentional contaminants in food and feed

 

2008

Mycotoxins : detection methods, management, public health, and agricultural trade

Mycoglobe Conference "Reducing Impact of Mycotoxins in Tropical Agriculture" (2005 : Accra, Ghana)

Wallingford, Oxfordshire ; Cambridge, MA : CABI, 2008

Request It 

2008

Mycotoxins : detection methods, management, public health and agricultural trade

Mycoglobe Conference "Reducing Impact of Mycotoxins in Tropical Agriculture" (2005 : Accra, Ghana)



 

1971

Pesticide residues in food : report of the 1970 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Rome, 9-16 November 1970

Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (Rome) (1970.)

Rome : FAO, 1971

Request It 

2005

Rapid methods for biological and chemical contaminants in food and feed

Wageningen, Netherlands : Wageningenn Academic Publishers, 2005

Request It 

1999

Safety evaluation of certain food additives

Joint FAO/WHO Expert Committee on Food Additives. Meeting (51st : 1998 : Geneva, Switzerland)

Geneva : World Health Organization, 1999

Request It 

2006

Safety evaluation of certain food additives

Joint FAO/WHO Expert Committee on Food Additives. Meeting (63rd : 2004 : Geneva, Switzerland.)

Geneva : World Health Organization, : IPCS- International Program on Chemical Safety, 2006

Request It 

2002

Safety evaluation of certain food additives and contaminants

Joint FAO/WHO Expert Committee on Food Additives. Meeting (57th : 2001 : Rome, Italy)

Geneva : World Health Organization : International Programme on Chemical Safety, 2002

Request It 

2004

Safety evaluation of certain food additives and contaminants

Joint FAO/WHO Expert Committee on Food Additives. Meeting (61st : 2004 : Rome, Italy)

Geneva : World Health Organization : IPCS- International Program on Chemical Safety, 2004

Request It 

2007

Safety evaluation of certain food additives and contaminants

Joint FAO/WHO Expert Committee on Food Additives. Meeting (67th : 2006 : Rome, Italy)

Geneva : World Health Organization, International Programme on Chemical Safety, 2007

Request It 

2008

Safety evaluation of certain food additives and contaminants

Joint FAO/WHO Expert Committee on Food Additives. Meeting (68th : 2006 : Rome, Italy)

Geneva : World Health Organization, International Programme on Chemical Safety, 2008

Request It 

2007

Safety Evaluation of Certain Food Additives and Contaminants : Sixty-Seventh Meeting of the Joint FAO/WHO Expert Committee on Food Additives

Organization, World Health



 

2001

Safety evaluation of certain mycotoxins in food

Joint FAO/WHO Expert Committee on Food Additives.

Geneva : World Health Organization ; [Rome] : Food and Agriculture Organization of the United Nations, 2001

Request It 

2002

State identities and the homogenisation of peoples

Rae, Heather.

Cambridge : Cambridge University Press, 2002

Request It 

1987

Toxicological evaluation of certain food additives and contaminants

Joint FAO/WHO Expert Committee on Food Additives. Meeting (30th : 1986 : Rome, Italy)

Cambridge [Cambridgeshire] ; New York : Cambridge University Press, 1987

Request It