1995

Analyzing food for nutrition labeling and hazardous contaminants

New York : M. Dekker, [1995]

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2012

Case studies in food safety and authenticity : lessons from real-life situations

Oxford : Woodhead Pub., [2012]

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2017

Chemical contaminants and residues in food

Second edition


 

1997

Coliforms and E. coli : problem or solution?

International Conference on Coliforms and E. Coli: Problem or Solution? (1995 : Leeds, England)

Cambridge : Royal Society of Chemistry, [1997]

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2010

Detection of bacteria, viruses, parasites and fungi : bioterrorism prevention

 

2007

Evaluation of Certain Food Additives and Contaminants : Sixty-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives

WHO



 

2001

Food chemical safety

Boca Raton, Fla. : CRC Press ; Cambridge, England : Woodhead Pub., 2001

 

2016

Food Detectives: Ep 2

Australia : SBS, 2016

 

2019

Food safety : rapid detection and effective prevention of foodborne hazards

Oakville, ON, Canada ; Waretown, NJ, USA : Apple Academic Press, Inc., [2019]

 

2009

Fungicides : chemistry, environmental impact, and health effects

 

2004

Handbook of food analysis

Second edition, revised and expanded
New York ; Basel : Marcel Dekker, [2004]

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2002

Handbook of food toxicology

Deshpande, S. S



 

2009

Handbook of muscle foods analysis

Boca Raton, Fla. ; London : CRC, [2009]

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2002

Health Implications of Acrylamide in Food : Report of a Joint FAO/WHO Consultation

Food and Agriculture Organization of the United Nations.



 

2010

Molecular detection of foodborne pathogens

Boca Raton : CRC Press, Taylor & Francis Group, [2010]

 

2011

Procedures to investigate foodborne illness

6th ed


 

2019

TechKnow : Unsafe Shrimp

Australia : Al Jazeera English [broadcaster], 2019 August 10 at 18:30:00

 

1998

Toxicological evaluation of certain veterinary drug residues in food

Joint FAO/WHO Expert Committee on Food Additives. Meeting (50th : 1998 : Rome, Italy)

Geneva : World Health Organization, 1998

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2002

Toxicological evaluation of certain veterinary drug residues in food

Joint FAO/WHO Expert Committee on Food Additives. Meeting (58th : 2002 : Rome, Italy)

Geneva : World Health Organization, 2002

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