Title Sulphur dioxide : aliterature review of analytical methods / D.R. Carswell

Published Leatherhead : British Food Manufacturing Industries Research Association, 1977

Copies

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MELB	664.06 Car		AVAILABLE

Description 26 pages ; 30 cm Series Scientific and technical surveys ; no.103 Scientific and technical surveys (British Food Manufacturing Industries Research Association) ; no.103 Notes cover title: The determination of sulphur dioxide in food, a literature review Bibliography Includes bibliographical references (pages 23-26) Subject Food additives -- Bibliography. Sulfur dioxide -- Analysis. Sulfur dioxide -- Analysis -- Bibliography. Author British Food Manufacturing Industries Research Association.

Other Titles The determination of sulphur dioxide in food, a literature review

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