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Author
Sharp, Helen.
Title
What's cooking?. 2, Hot bread / Helen Sharp and Janette Griffin
Published
[Sydney, N.S.W.] : Science Teachers' Association of New South Wales : ICI Australia, [1994]
©1994
Copies
Location
Call no.
Vol.
Availability
ADPML SPTXT
641.507 Sha/Wco 1994
Lvl.2
LIB USE ONLY
Description
20 pages : illustrations ; 28 cm
Notes
"A Primary Science Learning Unit planned for students working towards Level 2 which investigates the concept of change caused by heat in the context of breadmaking"
Assisted by funding from the Education and Training Foundation
Subject
Bread -- Juvenile literature.
Cooking (Bread) -- Juvenile literature.
Cooking -- Study and teaching (Primary)
Food -- Effect of heat on -- Juvenile literature.
Food -- Effect of heat on.
Author
Griffin, Janette
ICI Australia
New South Wales Education and Training Foundation
Science Teachers' Association of New South Wales
ISBN
1863270493
Other Titles
Hot bread
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