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Subjects (1-3 of 3)
Food -- Preservation -- Technological innovations
1
2023
Liposomal encapsulation in food science and technology
Rating:
Electronic Resources
2
2022
Novel food grade enzymes : applications in food processing and preservation industries
Singapore : Springer, [2022]
Rating:
Electronic Resources
3
2023
Ultrasound and microwave for food processing : synergism for preservation
London, United Kingdom ; San Diego, CA : Academic Press, 2023
Rating:
Electronic Resources
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