This page contains enriched content visible when JavaScript is enabled.
My Account
Library Home
Your session will expire automatically in
0
seconds.
Continue session
End session now
Return to Browse
Limit/Sort Search
SearchType
Keyword
Title
Author (Last name first)
Subject
ISBN/ISSN
Call Number
Unit Code
Libraries Australia No.
Library of Congress No.
Search
Search Scope
Entire Collection
Print Books
E-books
All books
E-journals
All journals
Databases
All e-resources
Streaming Video
DVDs
Curriculum Resources
Deakin Theses
Special Collections
Melbourne Burwood
Warrnambool
Geelong Waterfront
Geelong Waurn Ponds
Limit search to available items
Add Marked to Bag
Add All On Page
Add Marked to My Lists
Subjects (1-4 of 4)
Food -- Biotechnology -- Moral and ethical aspects
1
2020
Food and agricultural biotechnology in ethical perspective
Thompson, Paul B., 1951- author.
Third edition
Cham : Springer, [2020]
Rating:
Electronic Resources
2
1997
Food biotechnology in ethical perspective
Thompson, Paul B., 1951- author
First edition
London ; New York : Blackie Academic & Professional, 1997
Rating:
Request It
Location
Call no.
Vol.
Availability
MELB
664.024 Tho/Fbi
AVAILABLE
3
2007
Food biotechnology in ethical perspective
Thompson, Paul B., 1951-
Second edition
Dordrecht : Springer, [2007]
Rating:
Request It
Location
Call no.
Vol.
Availability
MELB
664.024 Tho/Fbi 2007
AVAILABLE
4
2007
Food biotechnology in ethical perspective
Thompson, Paul B., 1951-
2nd ed
Rating:
Electronic Resources
More...
Add Marked to Bag
Add All On Page
Locate in results
Return to Browse
Limit/Sort Search
