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Book Cover
Book

Title Food safety / edited by Justin Healey
Published Thirroul : Spinney Press, The
Thirroul, N.S.W. : The Spinney Press, 2016

Copies

Location Call no. Vol. Availability
 W'PONDS  361.1926 Hea/Fsa  AVAILABLE
Description 60 pages : illustrations ; 30 cm
Series Issues in society ; volume 397
Issues in society (Balmain, N.S.W.) ; v. 397
Contents Food handling, hygiene and poisoning -- Food additives, allergies and intolerances
Summary Annotation. Food safety is the concept that food will not cause harm to the consumer when prepared and/or eaten according to its intended use. In Australia we rely on food safety standards to protect us from food-borne illness and food poisoning caused by poor handling, contamination, storage and temperature issues. Who is responsible for food safety in Australia? What can we do ourselves as cooks and consumers to minimise exposure to food poisoning? This book is a comprehensive guide featuring food safety tips on handling, hygiene and contamination. The book also explains symptoms, causes and labelling information in relation to food allergies, additives and intolerances. You are what you eat - ensure you eat food in the knowledge it is safe
Analysis Australian
Notes Also available in electronic format
Bibliography Includes bibliographical references and index
Audience Adult
Subject Food -- Australia -- Safety measures -- Study and teaching (Secondary)
Food handling -- Australia -- Safety measures -- Study and teaching (Secondary)
Food industry and trade -- Australia -- Safety measures -- Study and teaching (Secondary)
Food industry and trade -- Australia -- Quality control -- Study and teaching (Secondary)
Food adulteration and inspection -- Study and teaching (Secondary) -- Australia.
Food -- Safety regulations -- Study and teaching (Secondary) -- Australia.
Food contamination -- Australia -- Prevention -- Study and teaching (Secondary)
Food contamination -- Australia -- Prevention.
Food -- Australia -- Safety measures.
Food -- Safety regulations -- Australia.
Food handling -- Australia -- Safety measures.
Food industry and trade -- Australia -- Safety measures.
Food industry and trade -- Australia -- Quality control.
Food adulteration and inspection -- Australia.
Food adulteration and inspection -- Australia -- Juvenile literature.
Food -- Australia -- Safety measures -- Juvenile literature.
Food handling -- Australia -- Safety measures -- Juvenile literature.
Food industry and trade -- Australia -- Safety measures -- Juvenile literature.
Food industry and trade -- Australia -- Quality control -- Juvenile literature.
Author Healey, Justin, editor
ISBN 9781922084941
1922084948