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Subjects (1-50 of 614)
Food -- Analysis.
1
Streaming video
2016

101 East: South Korea: Kimchi Crazy




Australia : Al Jazeera English, 2016

Rating:

 
 
2
Book
1996

The 1994 Australian market basket survey


Marro, Narelle

Canberra, A.C.T. : Australian Government Publishing Service, [1996]

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 MELB  363.1920994 Ste/Nam 1994  AVAILABLE
5
E-book
2017

Adhesion in foods : fundamental principles and applications


Nussinovitch, A

Chichester, West Sussex, UK ; Hoboken, NJ, USA : John Wiley & Sons Inc., 2017

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8
E-book
2020

Advanced gas chromatography in food analysis




London : Royal Society of Chemistry, [2020]

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10
Book
2009

Advances in deep-fat frying of foods




Boca Raton : CRC Press, [2009]

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 MELB  641.77 Sah/Aid  AVAILABLE
11
E-book
2004

Advances in food and nutrition research.




[Place of publication not identified] : Academic Press, 2004

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12
E-book
2009

Advances in food and nutrition research.



First edition
Amsterdam ; Boston : Elsevier ; Burlington, MA : Academic Press, 2009

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15
Book
1996

Advances in food colloids


Dickinson, Eric, author
First edition
London ; New York : Blackie Academic & Professional, [1996]

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 MELB  541.345 Dic/Aif  AVAILABLE
16
Book
2007

Advances in food diagnostics


Nollet, Leo M. L., 1948-
First edition
Ames, Iowa ; Oxford : Blackwell, 2007

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Location Call no. Vol. Availability
 MELB  664.07 Nol/Aif  AVAILABLE
17
E-book
2007

Advances in food diagnostics



First edition
Ames, Iowa : Blackwell Pub., 2007

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18
E-book
2007

Advances in Food Diagnostics


Nollet, Leo M. L



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19
E-book
2017

Advances in Food Diagnostics


Nollet, Leo M. L
2nd ed


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23
E-book
2020

Advances in noninvasive food analysis




Boca Raton : CRC Press, [2020]

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26
E-book
2021

Aflatoxins in food : a recent perspective




Cham, Switzerland : Springer, 2021

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27
E-book
2015

Agricultural and food electroanalysis




Chichester, UK : John Wiley & Sons, 2015

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28
Book
1952

Aids to the analysis of food and drugs


Nicholls, John Ralph
Seventh edition
London : Bailliére, Tindall, and Cox, 1952

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Location Call no. Vol. Availability
 MELB  664.07 NIC  TEMPORARILY MISSING
29
Book
1951

The amino acid compostion of proteins and foods : analytical methods and results


Block, Richard Joseph, 1906-1962.
Second edition
Springfield, Ill. : Charles C. Thomas, 1951

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 W'PONDS  547.92 BLO  AVAILABLE
31
Book
1997

Analysis of food constituents




New York ; Chichester : Wiley-VCH, [1997]

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 MELB  664.07 Mul/Aof  AVAILABLE
32
Book
1984

Analysis of foods and beverages : modern techniques




Orlando : Academic Press, 1984

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 MELB  664.07 Ana  AVAILABLE
34
Book
1978

The analysis of nutrients in foods


Osborne, D. R.

London ; New York : Academic Press, 1978

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 MELB  641.1028 OSB  AVAILABLE
35
Book
2008

Analysis of pesticides in food and environmental samples


Tadeo, José L.

Boca Raton : CRC Press, [2008]

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 MELB  664.07 Tad/Aop  DUE 03-04-24
36
E-book
2019

Analysis of pesticides in food and environmental samples



Second edition
Boca Raton : CRC Press, Taylor and Francis Group, [2019]

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38
Book
1995

Analytical chemistry of foods


James, C. S. (Ceirwyn S.)
First edition
London : Blackie Academic & Professional, [1995]

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 W'PONDS  664.07 Jam/Aco  AVAILABLE
39
Book
1999

Analytical chemistry of foods


James, C. S. (Ceirwyn S.)

Gaithersburg, Md. : Aspen Publishers, 1999

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Location Call no. Vol. Availability
 MELB  664.07 Jam/Aco  AVAILABLE
 MELB  664.07 Jam/Aco  AVAILABLE
 MELB  664.07 Jam/Aco  AVAILABLE
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40
E-book
1995

Analytical chemistry of foods


James, C. S. (Ceirwyn S.)
First edition
London ; New York : Blackie Academic & Professional, 1995

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41
E-book
2020

Analytical Chemistry of Foods


Mustapure, Sujata Nagnath



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43
Book
1998

Analytical methods of food authentication



First edition
London ; New York : Blackie Academic & Professional, 1998

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 MELB  363.192 Ash/Amo  AVAILABLE
44
 
Location Call no. Vol. Availability
 MELB  664.07 Jeo/Aff  AVAILABLE
 MELB  664.07 Jeo/Aff  AVAILABLE
46
E-book
2015

Applied food protein chemistry


Ustunol, Zeynep, 1960-

Chichester, West Sussex : John Wiley & Sons, Inc., 2015

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47
E-book
2015

Applied Food Protein Chemistry


Ustunol, Zeynep



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48
E-book
2022

Applied food science




Wageningen Wageningen Academic Publishers 2022

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49
E-book
2019

Applied food science and engineering with industrial applications




Oakville, ON ; Waretown, NJ : Apple Academic Press Inc., [2019]

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