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Subjects (1-3 of 3)
Food, Genetically Modified -- adverse effects
1
E-book
2006

GM crops : the impact and the potential


Thomson, Jennifer A., 1947-


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3
E-book
2004

Safety of genetically engineered foods : approaches to assessing unintended health effects


Institute of Medicine (U.S.). Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health.
Washington, D.C. : National Academies Press, 2004

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