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Subjects (1-9 of 9)
Fish oils.
1
1989
Dietary [omega] 3 and [omega] 6 fatty acids : biological effects and nutritional essentiality
NATO Advanced Research Workshop on Dietary [Omega] 3 and [Omega] 6 Fatty Acids: Biological Effects and Nutritional Essentiality (1988 : Belgirate, Italy)
New York : Plenum Press, [1989]
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MELB
612.397 Nat/Dta
AVAILABLE
2
2016
Fish and Fish Oil in Health and Disease Prevention
[Place of publication not identified] : Elsevier Science, 2016
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Electronic Resources
3
2009
Fish consumption and health
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Electronic Resources
4
1967
Fish oils : their chemistry, technology, stability, nutritional properties, and uses
Stansby, Maurice E. (Maurice Earl), 1908-
Westport, Conn : Avi Pub. Co., 1967
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MELB
665.2 S791
AVAILABLE
5
2011
Global analysis of the marine and algae omega-3 ingredients market
San Antonio, TX : Frost & Sullivan, 2011
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W'BOOL
338.4461534 Fro/Gao
AVAILABLE
6
1986
Health effects of polyunsaturated fatty acids in seafoods
Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods (1985 : Washington, D.C.)
Orlando : Academic Press, 1986
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MELB
616.1071 Con
AVAILABLE
7
2013
Kevin McCloud's Man Made Home: Beach Hut: Off To The Beach - Series 2, Ep 1 of 4
Australia : ABC1, 2013
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8
2007
Long-chain omega-3 specialty oils
Bridgwater : Oily Press, [2007]
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Electronic Resources
9
2002
Seafood the good food II : oil profiles for futher Australian seafoods, and influencing factors
Mooney, Ben, 1974-
Hobart : CSIRO Division of Marine Research ; Deakin, A.C.T. : Fisheries Research and Development Corporation, 2002
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MELB
572.5711770994 Moo/Stg
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