1
Northern Ireland -- Fermanagh. : The Farm Fixer: Gordon Fallis - Ep 4 of 8 / Director: Weller, Richard
2012
1
1
Fermanagh (Northern Ireland) -- Directories. : Lowe's Fermanagh directory and household almanac for 1880, being bissextile, or leap year
1990
1
1
Fermanagh (Northern Ireland) -- Genealogy. : Over the foaming billows : a history of the Fife family of County Fermanagh, Ireland and New South Wales, Australia, and beyond / written by many members of the family ; compiled by Wal Fife and Terry Liggins
1996
1
Fermanagh (Northern Ireland) -- History. : Lowe's Fermanagh directory and household almanac for 1880, being bissextile, or leap year
1990
1
Fermat numbers. : Forms of Fermat equations and their zeta functions / Lars Brünjes
2004
1
Fermat, Pierre de, 1601-1665.
3
Fermat's last theorem -- See Also Fermat's theorem
1
Fermat's last theorem.
4
1
Fermat's theorem
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2 Related Subjects
2
Fermat's theorem.
3
Fermentação alcoólica. : Brewing / Ian S. Hornsey
1999
1
Fermentatie. : Applications of biotechnology to traditional fermented foods : report of an ad hoc panel of the Board on Science and Technology for International Development / Office of International Affairs, National Research Council
1992
1
Fermentation
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5 Related Subjects
5
Fermentation.
108
Fermentation -- Analysis.
2
Fermentation -- Congresses
6
Fermentation -- Equipment and supplies : Agitator design for gas-liquid fermenters and bioreactors / Gregory T. Benz
2021
1
Fermentation gum -- See Dextran
1
Fermentation -- Handbooks, manuals, etc
9
Fermentation -- History
4
Fermentation -- Industrial applications. : Scope : Strange Science - Series 4 - Ep 91
2019
1
Fermentation -- Periodicals
4
Fermentation -- physiology : Fermentation microbiology and biotechnology / edited by E.M.T. El-Mansi [and others]
2012
1
Fermentation products industry. : Fermented foods : sources, consumption and health benefits / Arnold E. Morton, editor
2016
1
Fermentation -- Southeast Asia -- Safety measures : Indigenous Fermented Foods of Southeast Asia / edited by J. David Owens
2015
1
Fermentation -- Technological innovations : Innovations in fermentation and phytopharmaceutical technologies / edited by Hrudayanath Thatoi, Sonali Mohapatra, Swagat Kumar Das
2022
1
Fermentation -- Textbooks : Microbiology and Technology of Fermented Foods
2018
1
Anaerobic degradation of GLUCOSE or other organic nutrients to gain energy in the form of ATP. End products vary depending on organisms, substrates, and enzymatic pathways. Common fermentation products include ETHANOL and LACTIC ACID
1
Fermented beverages.
2
Fermented beverages -- Health aspects : Health benefits of fermented foods and beverages / edited by Jyoti Prakash Tamang
2015
1
Fermented beverages -- India : Ethnic fermented foods and beverages of India : science history and culture / Jyoti Prakash Tamang, editor
2020
1
Fermented fish.
3
Fermented fish -- Nunavut : Nunavummi Mamarijavut. Episode 8, Kugluktuk delicacies / producer, Sylvia Cloutier
2017
1
Fermented fish -- Sweden : The contrary forces of innovation : an ethnography of innovation in the food industry / Thomas Hoholm
2011
1
Fermented foods
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3 Related Subjects
3
Fermented foods.
39
Fermented foods -- Africa : African fermented food products - new trends / Abdel Moneim Elhadi Sulieman, Abdalbasit Adam Mariod, editors
2022
1
Fermented foods -- Biotechnology -- India : Dahi and related products / Jashbhai B. Prajapati, Sreeja V
2013
1
Fermented foods -- Congresses.
2
Fermented foods -- Handbooks, manuals, etc
9
Fermented foods -- Health aspects
5
Fermented foods -- Health aspects -- Handbooks, manuals, etc
2
Fermented foods -- India
2
Fermented foods -- Microbiology
4
Fermented foods -- Microbiology -- Textbooks
3
Fermented foods -- South Asia : Indigenous fermented foods of South Asia / edited by V.K. Joshi
2016
1
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